Phillips caramel syrup, Caramel

USDA name: Caramel syrup, Caramel

Brandedby Phillips Syrup Corporation

estimated 0 calories in 1 OZA (30 ml). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 0 g, fat: estimated 0 g.

Serving
1
≈ 30 g (estimated)
0EST. KCAL

Phillips caramel syrup, Caramel, 1 OZA (30 ml)

0 calories

Estimated calories

Protein
0 gEstimated
Carbs
0 gEstimated
Fat
0 gEstimated
Fiber
0 gEstimated
Sugars
0 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 OZA (30 ml)
Amount per serving
Calories0
Estimated
% Daily Value*
Total Fat 0 gEstimated0%
Saturated Fat 0 gEstimated0%
Cholesterol 0 mgEstimated0%
Sodium 5.1 mgEstimated0%
Total Carbohydrate 0 gEstimated0%
Dietary Fiber 0 gEstimated0%
Total Sugars 0 gEstimated
Protein 0 gEstimated
Calcium 0 mgEstimated0%
Iron 0 mgEstimated0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C (estimated).

    minerals

    % of the Daily Value in this serving

      Little or none: Sodium (estimated), Calcium (estimated), Iron (estimated).

      Ingredients

      Water, Natural flavor, Propylene glycol, Cellulose gum, Sucralose, Citric acid, Potassium sorbate (preservative).

      Brand
      Phillips
      Made by
      Phillips Syrup Corporation
      Label serving
      1 oza
      Barcode (GTIN/UPC)
      726098003944
      Category
      Syrups & Molasses
      Label updated
      2021-01-23

      How it compares

      Against other records in Syrups & Molasses, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

      • Carbohydrates (estimated)

        Lower than 96%

        Same value as 70 of 1,891 other records.

        leastmost

      • Calories (estimated)

        Lower than 94%

        Same value as 108 of 1,902 other records.

        leastmost

      • Sugars (estimated)

        Lower than 91%

        Same value as 168 of 1,846 other records.

        leastmost

      • Calcium (estimated)

        Lower than 54%

        Same value as 377 of 816 other records.

        leastmost

      • Sodium (estimated)

        Lower than 47%

        Same value as 243 of 1,887 other records.

        leastmost

      • Iron (estimated)

        Lower than 45%

        Same value as 410 of 750 other records.

        leastmost

      Questions

      How many calories are in phillips caramel syrup, caramel?
      1 OZA (30 ml): estimated 0 calories; protein: estimated 0 g, carbohydrates: estimated 0 g, fat: estimated 0 g.
      How much protein is in phillips caramel syrup, caramel?
      estimated 0 g per 100 g.
      How many net carbs are in phillips caramel syrup, caramel?
      estimated 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

      Similar foods

      All 13 reported nutrients, per 100 ml+
      Energy0 kcal
      Protein0 g
      Total lipid (fat)0 g
      Carbohydrate, by difference0 g
      Fiber, total dietary0 g
      Total Sugars0 g
      Calcium, Ca0 mg
      Iron, Fe0 mg
      Sodium, Na17 mg
      Vitamin C, total ascorbic acid0 mg
      Vitamin A, IU0 iu
      Fatty acids, total saturated0 g
      Cholesterol0 mg

      Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2384626, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.