Perfect pasta, Asparagus ravioli

Brandedby Perfect Pasta Inc.

220 calories in 4 onz (113 g). Per 100 g, protein: 8.8 g, carbohydrates: 28.3 g, fat: 5.3 g.

Serving
1
= 113 g
220KCAL

Perfect pasta, Asparagus ravioli, 4 onz (113 g)

220 calories

Protein
10 g
Carbs
32 g
Fat
6 g
Fiber
2 g
Sugars
0.99 g

Nutrition Facts

Serving size4 onz (113 g)
Amount per serving
Calories220
% Daily Value*
Total Fat 6 g8%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 49.7 mg17%
Sodium 270 mg12%
Total Carbohydrate 32 g12%
Dietary Fiber 2 g7%
Total Sugars 0.99 g
Protein 10 g
Calcium 99.4 mg8%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium12% 270 mg
  • Calcium8% 99.4 mg
  • Iron6% 1.1 mg

Ingredients

Durum wheat flour (enriched with iron (ferrous sulfate) and b vitamins (niacin, Thiamin, Riboflavin, Folic acid)), Cooked asparagus, Whole milk ricotta cheese ( sweet whey, Whole milk, Sweet cream, Culture, Vinegar and salt), Whey ricotta cheese (whey, Whole milk, Cream, Vinegar), Water, Whole egg, Romano cheese (pasteurized sheep's milk, Cheese culture, Salt, Enzymes, Modified food starch, Powdered cellulose (anti-caking agent), Flour blend (yellow corn flour, Wheat flour, Soybean oil, Extractives of turmeric and paprika), Bread crumbs (wheat flour, Sugar, Canola oil, Salt, Yeast), Imported parmesan cheese (pasteurized part-skim cow's milk, Cheese cultures, Salt, Enzymes, Food starch, Powdered cellulose added to prevent caking), Salt, Half & half (milk, Cream), Parsley, Black pepper.

Brand
Perfect pasta
Made by
Perfect Pasta Inc.
Label serving
4 onz
Barcode (GTIN/UPC)
097137203084
Category
Pasta by Shape & Type
Label updated
2018-06-25

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 93%

    Same value as 9 of 6,365 other records.

    leastmost

  • Calories

    Lower than 92%

    Same value as 15 of 6,379 other records.

    leastmost

  • Vitamin C

    Higher than 87%

    Same value as 38 of 2,962 other records.

    leastmost

  • Total fat

    Higher than 86%

    Same value as 8 of 6,373 other records.

    leastmost

  • Calcium

    Higher than 85%

    Same value as 22 of 6,019 other records.

    leastmost

  • Protein

    Lower than 84%

    Same value as 13 of 6,368 other records.

    leastmost

Questions

How many calories are in perfect pasta, asparagus ravioli?
4 onz (113 g): 220 calories; protein: 10 g, carbohydrates: 32 g, fat: 6 g.
How much protein is in perfect pasta, asparagus ravioli?
8.8 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in perfect pasta, asparagus ravioli?
26.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy195 kcal
Protein8.8 g
Total lipid (fat)5.3 g
Carbohydrate, by difference28.3 g
Fiber, total dietary1.8 g
Total Sugars0.88 g
Calcium, Ca88 mg
Iron, Fe0.96 mg
Sodium, Na239 mg
Vitamin C, total ascorbic acid1.1 mg
Vitamin A, IU442 iu
Fatty acids, total saturated2.6 g
Fatty acids, total trans0 g
Cholesterol44 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2010618, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.