Pepperidge farm queso fiesta cheese, Blasted

USDA name: Queso fiesta cheese, Blasted

Brandedby Pepperidge Farm, Inc.

140 calories in 1.1 onz (30 g). Per 100 g, protein: 10 g, carbohydrates: 66.7 g, fat: 20 g.

Serving
1
= 30 g
140KCAL

Pepperidge farm queso fiesta cheese, Blasted, 1.1 onz (30 g)

140 calories

Protein
3 g
Carbs
20 g
Fat
6 g
Fiber
2 g
Sugars
1.0 g

Nutrition Facts

Serving size1.1 onz (30 g)
Amount per serving
Calories140
% Daily Value*
Total Fat 6 g8%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 200 mg9%
Total Carbohydrate 20 g7%
Dietary Fiber 2 g7%
Total Sugars 1.0 g
Protein 3 g
Calcium 20.1 mg2%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium9% 200 mg
    • Iron6% 1.1 mg
    • Calcium2% 20.1 mg

    Ingredients

    Made with smiles and unbleached enriched wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid), Vegetable oils (canola, Sunflower and/or soybean), Corn flour, Cornstarch, Salt, Contains 2 percent or less of: dehydrated skim milk, Autolyzed yeast, Natural flavors, Dehydrated onions, Sugar, Cheddar cheese (milk, Salt, Cultures, Enzymes), Spices (contains celery), Dehydrated parsley, Tomato powder, Yeast, Dehydrated garlic, Whey, Dehydrated red peppers, Maltodextrin, Paprika, Buttermilk, Dehydrated butter (cream, Salt), Modified food starch, Smoked paprika, Citric acid, Disodium guanylate, Disodium inosinate, Lactic acid, Malic acid, Vinegar solids and yeast extract.

    Brand
    Pepperidge farm
    Made by
    Pepperidge Farm, Inc.
    Label serving
    1.1 onz
    Barcode (GTIN/UPC)
    014100040200
    Category
    Flavored Snack Crackers
    Label updated
    2018-03-11

    How it compares

    Against other records in Flavored Snack Crackers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Fiber

      Higher than 88%

      Same value as 33 of 676 other records.

      leastmost

    • Sodium

      Lower than 76%

      Same value as 14 of 681 other records.

      leastmost

    • Carbohydrates

      Higher than 68%

      Same value as 84 of 684 other records.

      leastmost

    • Iron

      Higher than 58%

      Same value as 96 of 673 other records.

      leastmost

    • Total fat

      Lower than 56%

      Same value as 45 of 684 other records.

      leastmost

    • Calories

      Lower than 52%

      Same value as 107 of 684 other records.

      leastmost

    Questions

    How many calories are in pepperidge farm queso fiesta cheese, blasted?
    1.1 onz (30 g): 140 calories; protein: 3 g, carbohydrates: 20 g, fat: 6 g.
    How much protein is in pepperidge farm queso fiesta cheese, blasted?
    10 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
    How many net carbs are in pepperidge farm queso fiesta cheese, blasted?
    60 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 16 reported nutrients, per 100 g+
    Energy467 kcal
    Protein10 g
    Total lipid (fat)20 g
    Carbohydrate, by difference66.7 g
    Fiber, total dietary6.7 g
    Total Sugars3.3 g
    Calcium, Ca67 mg
    Iron, Fe3.6 mg
    Sodium, Na667 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated3.3 g
    Fatty acids, total monounsaturated11.7 g
    Fatty acids, total polyunsaturated5 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1928738, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.