Pepperidge farm jewish rye seeded bread, Jewish rye

USDA name: Jewish rye seeded bread, Jewish rye

Brandedby Pepperidge Farm, Inc.

80 calories in 1 Slice (32 g). Per 100 g, protein: 9.4 g, carbohydrates: 50 g, fat: 3.1 g.

Serving
1
= 32 g
80KCAL

Pepperidge farm jewish rye seeded bread, Jewish rye, 1 Slice (32 g)

80 calories

Protein
3 g
Carbs
16 g
Fat
1.0 g
Fiber
2 g
Sugars
1.0 g

Nutrition Facts

Serving size1 Slice (32 g)
Amount per serving
Calories
80
% Daily Value*
Total Fat 1.0 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 200 mg9%
Total Carbohydrate 16 g6%
Dietary Fiber 2 g7%
Total Sugars 1.0 g
Includes Added Sugars 0.99 g2%
Protein 3 g
Calcium 40 mg3%
Iron 1.6 mg9%
Potassium 49.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Thiamin (B1)27% 0.32 mg
  • Niacin (B3)10% 1.6 mg
  • Riboflavin (B2)8% 0.1 mg
  • Folate6% 24 µg

minerals

% of the Daily Value in this serving

  • Iron9% 1.6 mg
  • Sodium9% 200 mg
  • Calcium3% 40 mg
  • Potassium1% 49.9 mg

Ingredients

Made from: enriched wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Rye flour, Yeast, Wheat gluten, Contains 2% or less of: caraway seeds, Soybean oil, Salt. Calcium propionate and sorbic acid to extend freshness, Molasses. Lactic acid, Monoglycerides, Malted barley flour, Garlic and onion powders, Dextrose, Soy lecithin.

Brand
Pepperidge farm
Made by
Pepperidge Farm, Inc.
Label serving
1 Slice
Barcode (GTIN/UPC)
014100073116
Category
Breads & Buns
Label updated
2022-12-20

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 97%

    Same value as 12 of 9,910 other records.

    leastmost
  • Sodium

    Higher than 88%

    Same value as 29 of 10,032 other records.

    leastmost
  • Fiber

    Higher than 83%

    Same value as 96 of 10,001 other records.

    leastmost
  • Calcium

    Higher than 79%

    Same value as 73 of 9,892 other records.

    leastmost
  • Potassium

    Higher than 76%

    Same value as 28 of 5,640 other records.

    leastmost
  • Sugars

    Lower than 67%

    Same value as 94 of 10,016 other records.

    leastmost

Questions

How many calories are in pepperidge farm jewish rye seeded bread, jewish rye?
1 Slice (32 g): 80 calories; protein: 3 g, carbohydrates: 16 g, fat: 1.0 g.
How much protein is in pepperidge farm jewish rye seeded bread, jewish rye?
9.4 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in pepperidge farm jewish rye seeded bread, jewish rye?
43.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 20 reported nutrients, per 100 g+
Energy250 kcal
Protein9.4 g
Total lipid (fat)3.1 g
Carbohydrate, by difference50 g
Fiber, total dietary6.2 g
Total Sugars3.1 g
Sugars, added3.1 g
Calcium, Ca125 mg
Iron, Fe5 mg
Potassium, K156 mg
Sodium, Na625 mg
Thiamin1 mg
Riboflavin0.31 mg
Niacin5 mg
Folate, total75 µg
Folic acid62 µg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2494843, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.