How many calories are in pepe's fried out pork fat with attached skin, red pepper chile cracklins?

0.5 onz (14 g): 80 calories; protein: 7 g, carbohydrates: 0 g, fat: 6 g.

How many net carbs are in pepe's fried out pork fat with attached skin, red pepper chile cracklins?

estimated 0 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Pepe's fried out pork fat with attached skin, Red pepper chile cracklins

USDA name: Fried out pork fat with attached skin, Red pepper chile cracklins

Brandedby Rudolph Foods Company, Inc.

80 calories in 0.5 onz (14 g). Per 100 g, protein: 50 g, carbohydrates: 0 g, fat: 42.9 g.

Serving

= 14 g

Pepe's fried out pork fat with attached skin, Red pepper chile cracklins, 0.5 onz (14 g)

80 calories

Protein: 7 g
Carbs: 0 g
Fat: 6 g
Fiber: —
Sugars: —

How values are estimated

Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size0.5 onz (14 g)

Amount per serving
Calories80

% Daily Value*

Total Fat 6 g8%

Saturated Fat 2 g10%

Trans Fat 0 g

Cholesterol 15 mg5%

Sodium 310 mg13%

Total Carbohydrate 0 g0%

Protein 7 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium13% 310 mg

Ingredients

Pork fat with attached skin, Salt, Monosodium glutamate, Red pepper.

Brand: Pepe's
Made by: Rudolph Foods Company, Inc.
Label serving: 0.5 onz
Barcode (GTIN/UPC): 024622511645
Category: Other Snacks
Label updated: 2017-11-05

How it compares

Against other records in Other Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Total fat
Higher than 93%
Same value as 274 of 8,032 other records.
leastmost
Sodium
Higher than 93%
Same value as 55 of 8,031 other records.
leastmost
Carbohydrates
Lower than 92%
Same value as 664 of 8,003 other records.
leastmost
Protein
Higher than 90%
Same value as 320 of 8,020 other records.
leastmost
Calories
Higher than 85%
Same value as 813 of 8,049 other records.
leastmost

Questions

How many calories are in pepe's fried out pork fat with attached skin, red pepper chile cracklins?: 0.5 onz (14 g): 80 calories; protein: 7 g, carbohydrates: 0 g, fat: 6 g.
How much protein is in pepe's fried out pork fat with attached skin, red pepper chile cracklins?: 50 g per 100 g. Its estimated share of calories is 35%, using 4 kcal per gram of protein.
How many net carbs are in pepe's fried out pork fat with attached skin, red pepper chile cracklins?: estimated 0 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 8 reported nutrients, per 100 g+

Energy	571 kcal
Protein	50 g
Total lipid (fat)	42.9 g
Carbohydrate, by difference	0 g
Sodium, Na	2,214 mg
Fatty acids, total saturated	14.3 g
Fatty acids, total trans	0 g
Cholesterol	107 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1873335, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.