Papa john's salad & produce garden salad with homestyle ranch dressing
USDA name: Garden salad with homestyle ranch dressing
Brandedby Papa John's Salads & Produce
259 calories in 198 g. Per 100 g, protein: 4.5 g, carbohydrates: 7.6 g, fat: 10.1 g.
Among the other records in Pickles, Olives, Peppers & Relishes, per 100 g: less sodium than 89%, and more protein than 86%.
Papa john's salad & produce garden salad with homestyle ranch dressing, 198 g
259 calories
- Protein9 g13% of calories
- Carbs15 g22% of calories
incl. 0 g fiber · 2 g sugars
- Fat20 g65% of calories
Nutrition Facts
Calories259
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 782796028450 · We may earn a commission
vitamins
% of the Daily Value in this serving
- Vitamin C30% 26.9 mg
minerals
% of the Daily Value in this serving
- Sodium20% 449 mg
- Iron15% 2.7 mg
- Calcium12% 150 mg
Ingredients
Iceberg & romaine lettuce mix (iceberg lettuce, Romaine lettuce), Ranch dressing (canola oil, Low fat buttermilk (skim milk, Whey, Water, Skim milk solids, Whey solids, Corn starch, Tapioca starch, Disodium phosphate, Carrageenan gum, Locus bean gum, Culture), Water, Egg yolk, Non fat sour cream (cultured skim milk, Corn starch, Tapioca starch, Carrageenan gum, Locus bean gum), Distilled vinegar, Salt, Natural flavor, Sugar, Dried garlic, Dried onion, Spices, Modified corn starch, Dried green onion, Lactic acid, Xanthan gum, Guar gum), Hard cooked eggs (whole eggs, Water, Citric acid, Sodium benzoate), Grape tomatoes, Cheddar cheese (pasteurized milk, Cheese cultures, Salt, Microbial enzymes, Annatto (for color), Natamycin), Croutons (wheat flour, Sunflower oil, Cracker rye, Cracked wheat, Yeast, Sea salt, 2% or less of sugar, Wheat gluten, Dehydrated roasted garlic, Natural olive oil flavor, Ascorbic acid).
- Brand
- Papa john's salad & produce
- Made by
- Papa John's Salads & Produce
- Label serving
- 198 g
- Barcode (GTIN/UPC)
- 782796028450
- Category
- Pickles, Olives, Peppers & Relishes
- Label updated
- 2017-07-14
How it compares
Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 89%
Same value as 8 of 9,979 other records.
leastmostProtein
Higher than 86%
Same value as 9 of 9,971 other records.
leastmostCalcium
Higher than 85%
Same value as 3 of 6,414 other records.
leastmostIron
Higher than 81%
Same value as 5 of 6,333 other records.
leastmostVitamin C
Higher than 72%
Same value as 2 of 3,581 other records.
leastmostTotal fat
Higher than 68%
Same value as 3 of 9,978 other records.
leastmost
Questions
- How many calories are in papa john's salad & produce garden salad with homestyle ranch dressing?
- 198 g: 259 calories; protein: 9 g, carbohydrates: 15 g, fat: 20 g.
- How much protein is in papa john's salad & produce garden salad with homestyle ranch dressing?
- 4.5 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in papa john's salad & produce garden salad with homestyle ranch dressing?
- 7.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 131 kcal |
| Protein | 4.5 g |
| Total lipid (fat) | 10.1 g |
| Carbohydrate, by difference | 7.6 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 1 g |
| Calcium, Ca | 76 mg |
| Iron, Fe | 1.4 mg |
| Sodium, Na | 227 mg |
| Vitamin C, total ascorbic acid | 13.6 mg |
| Vitamin A, IU | 1,010 iu |
| Fatty acids, total saturated | 1.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 58 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2068547, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.