Pacific sockeye salmon, Pepper

USDA name: Sockeye salmon, Pepper

Brandedby Dulcich, Inc.

100 calories in 2 oz (57 g). Per 100 g, protein: 28.1 g, carbohydrates: 3.5 g, fat: 5.3 g.

Among the other records in Fish & Seafood, per 100 g: more protein than 97%, and more sodium than 91%.

Compare with another food →

Serving
1
= 57 g
100KCAL
Where the calories come from

Pacific sockeye salmon, Pepper, 2 oz (57 g)

100 calories

  • Protein16 g65% of calories
  • Carbs2 g8% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat3 g27% of calories

Nutrition Facts

Serving size2 oz (57 g)
Amount per serving
Calories
100
% Daily Value*
Total Fat 3 g4%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 19.9 mg7%
Sodium 720 mg31%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 16 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 659204835217 · We may earn a commission

Ingredients

Sockeye salmon, Brown sugar, Salt, Maple sugar (salt, Sugar, Brownulated sugar, Dextrose, Natural maple flavor), Spices, Hardwood smoke.

Brand
Pacific
Made by
Dulcich, Inc.
Label serving
2 oz
Barcode (GTIN/UPC)
659204835217
Category
Fish & Seafood
Label updated
2018-03-11

How it compares

Against other records in Fish & Seafood, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 97%

    Same value as 4 of 1,249 other records.

    leastmost
  • Sodium

    Higher than 91%

    Same value as 2 of 1,246 other records.

    leastmost
  • Calcium

    Lower than 72%

    Same value as 343 of 1,217 other records.

    leastmost
  • Sugars

    Higher than 69%

    Same value as 40 of 1,195 other records.

    leastmost
  • Iron

    Lower than 69%

    Same value as 385 of 1,226 other records.

    leastmost
  • Carbohydrates

    Higher than 62%

    Same value as 18 of 1,238 other records.

    leastmost

Questions

How many calories are in pacific sockeye salmon, pepper?
2 oz (57 g): 100 calories; protein: 16 g, carbohydrates: 2 g, fat: 3 g.
How much protein is in pacific sockeye salmon, pepper?
28.1 g per 100 g. Its estimated share of calories is 64%, using 4 kcal per gram of protein.
How many net carbs are in pacific sockeye salmon, pepper?
3.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy175 kcal
Protein28.1 g
Total lipid (fat)5.3 g
Carbohydrate, by difference3.5 g
Fiber, total dietary0 g
Total Sugars1.8 g
Calcium, Ca0 mg
Iron, Fe0 mg
Sodium, Na1,263 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0.88 g
Fatty acids, total trans0 g
Cholesterol35 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1866908, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.