Our family cheddar & sour cream potato chips, Cheddar & sour cream

USDA name: Cheddar & sour cream potato chips, Cheddar & sour cream

Brandedby Nash Finch Company

170 calories in 1 oz (28 g). Per 100 g, protein: 7.1 g, carbohydrates: 60.7 g, fat: 35.7 g.

Compare with another food →

Serving
1
= 28 g
170KCAL
Where the calories come from

Our family cheddar & sour cream potato chips, Cheddar & sour cream, 1 oz (28 g)

170 calories

  • Protein2 g5% of calories
  • Carbs17 g41% of calories

    incl. 1 g fiber · 1.0 g sugars

  • Fat10 g54% of calories

Nutrition Facts

Serving size1 oz (28 g)
Amount per serving
Calories
170
% Daily Value*
Total Fat 10 g13%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 160 mg7%
Total Carbohydrate 17 g6%
Dietary Fiber 1 g4%
Total Sugars 1.0 g
Includes Added Sugars 1 g2%
Protein 2 g
Calcium 10.1 mg1%
Iron 1.0 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium7% 160 mg
  • Iron6% 1.0 mg
  • Calcium1% 10.1 mg

Ingredients

Potatoes, Vegetable oil (contains one or more of the following: corn, Sunflower or cottonseed oil), Cheddar & sour cream seasoning (whey, Maltodextrin, Buttermilk, Onion powder, Cheddar cheese [milk, Salt, Cheese cultures, Enzymes], Sour cream solids [cream, Nonfat milk, Cultures], Citric acid, Garlic powder, Natural flavors [contains milk], Salt, Disodium inosinate, Disodium guanylate, Extractive of paprika [color], Extractives of annatto and turmeric [color], Cheddar cheese powder [cheddar cheese, {pasteurized milk, Cheese cultures, Salt, Enzymes}, Disodium phosphate, Annatto], Yeast extract, Enzyme modified cheddar cheese [pasteurized milk, Cultures, Salt, Enzymes], Calcium lactate, Lactic acid), Salt.

Brand
Our family
Made by
Nash Finch Company
Label serving
1 oz
Barcode (GTIN/UPC)
070253265044
Category
Chips, Pretzels & Snacks
Label updated
2020-07-28

How it compares

Against other records in Chips, Pretzels & Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Higher than 99%

    Same value as 65 of 11,795 other records.

    leastmost
  • Iron

    Higher than 83%

    Same value as 584 of 11,637 other records.

    leastmost
  • Total fat

    Higher than 82%

    Same value as 1,631 of 11,779 other records.

    leastmost
  • Sodium

    Lower than 56%

    Same value as 564 of 11,778 other records.

    leastmost
  • Carbohydrates

    Higher than 52%

    Same value as 1,581 of 11,775 other records.

    leastmost
  • Calcium

    Higher than 48%

    Same value as 1,294 of 11,624 other records.

    leastmost

Questions

How many calories are in our family cheddar & sour cream potato chips, cheddar & sour cream?
1 oz (28 g): 170 calories; protein: 2 g, carbohydrates: 17 g, fat: 10 g.
How much protein is in our family cheddar & sour cream potato chips, cheddar & sour cream?
7.1 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in our family cheddar & sour cream potato chips, cheddar & sour cream?
57.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 16 reported nutrients, per 100 g+
Energy607 kcal
Protein7.1 g
Total lipid (fat)35.7 g
Carbohydrate, by difference60.7 g
Fiber, total dietary3.6 g
Total Sugars3.6 g
Sugars, added3.6 g
Calcium, Ca36 mg
Iron, Fe3.6 mg
Sodium, Na571 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated5.4 g
Fatty acids, total monounsaturated8.9 g
Fatty acids, total polyunsaturated21.4 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2252613, published 2022-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.