Oroweat dill rye bread, Dill rye

USDA name: Dill rye bread, Dill rye

Brandedby Kraft Heinz Foods Company

90 calories in 1 slice (32 g). Per 100 g, protein: 9.4 g, carbohydrates: 50 g, fat: 3.1 g.

Serving
1
= 32 g
90KCAL

Oroweat dill rye bread, Dill rye, 1 slice (32 g)

90 calories

Protein
3 g
Carbs
16 g
Fat
1.0 g
Fiber
0.99 g
Sugars
1.0 g

Nutrition Facts

Serving size1 slice (32 g)
Amount per serving
Calories90
% Daily Value*
Total Fat 1.0 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 190 mg8%
Total Carbohydrate 16 g6%
Dietary Fiber 0.99 g4%
Total Sugars 1.0 g
Includes Added Sugars 0.99 g2%
Protein 3 g
Calcium 34.9 mg3%
Iron 0.9 mg5%
Potassium 40 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Riboflavin (B2)8% 0.1 mg
  • Niacin (B3)6% 1 mg

Little or none: Thiamin (B1).

minerals

% of the Daily Value in this serving

  • Sodium8% 190 mg
  • Iron5% 0.9 mg
  • Calcium3% 34.9 mg
  • Potassium1% 40 mg

Ingredients

Enriched wheat flour [flour, Malted barley flour, Reduced iron, Niacin, Thiamin mononitrate (vitamin b1), Riboflavin (vitamin b2), Folic acid], Water, Rye flour, Sugar, Dill seed, Wheat gluten, Vegetable oil (soybean), Salt, Yeast, Onion, Corn grits, Calcium propionate (preservative), Monoglycerides, Soy lecithin, Citric acid, Datem.

Brand
Oroweat
Made by
Kraft Heinz Foods Company
Label serving
1 slice
Barcode (GTIN/UPC)
073130006853
Category
Breads & Buns
Label updated
2021-08-25

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 85%

    Same value as 18 of 10,032 other records.

    leastmost

  • Calcium

    Higher than 73%

    Same value as 35 of 9,892 other records.

    leastmost

  • Sugars

    Lower than 67%

    Same value as 94 of 10,016 other records.

    leastmost

  • Calories

    Higher than 67%

    Same value as 248 of 10,061 other records.

    leastmost

  • Potassium

    Higher than 65%

    Same value as 54 of 5,640 other records.

    leastmost

  • Protein

    Higher than 59%

    Same value as 166 of 10,028 other records.

    leastmost

Questions

How many calories are in oroweat dill rye bread, dill rye?
1 slice (32 g): 90 calories; protein: 3 g, carbohydrates: 16 g, fat: 1.0 g.
How much protein is in oroweat dill rye bread, dill rye?
9.4 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in oroweat dill rye bread, dill rye?
46.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 21 reported nutrients, per 100 g+
Energy281 kcal
Protein9.4 g
Total lipid (fat)3.1 g
Carbohydrate, by difference50 g
Fiber, total dietary3.1 g
Total Sugars3.1 g
Sugars, added3.1 g
Calcium, Ca109 mg
Iron, Fe2.8 mg
Potassium, K125 mg
Sodium, Na594 mg
Thiamin0 mg
Riboflavin0.31 mg
Niacin3.1 mg
Folic acid62 µg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2213702, published 2022-01-06. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.