Organic Valley feta Cheese, 8 oz

USDA name: Feta Cheese, 8 oz

Branded

17 calories in 1 serving (28 g). Per 100 g, protein: 5 g, carbohydrates: not reported, fat: 2.5 g.

Serving
1
= 28 g
17KCAL

Organic Valley feta Cheese, 8 oz, 1 serving (28 g)

17 calories

Protein
1.4 g
Carbs
—
Fat
0.7 g
Fiber
—
Sugars
—

Nutrition Facts

Serving size1 serving (28 g)
Amount per serving
Calories17
% Daily Value*
Total Fat 0.7 g1%
Cholesterol —
Sodium 120 mg5%
Total Carbohydrate —
Protein 1.4 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium5% 120 mg

Ingredients

Ingredients: Organic Pasteurized Milk and Nonfat Milk, Salt, Cheese Culture, Vegetarian Enzyme, Calcium Chloride ; Milk and Dairy ( Cheese Culture, Organic Pasteurized Milk and Nonfat Milk) ; Calcium Chloride ; Cheese Culture ; Culture ; Enzyme ; Salt

Brand
Organic Valley
Barcode (GTIN/UPC)
00093966213010
Category
Milk/Milk Substitutes

How it compares

Against other records in Milk/Milk Substitutes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 98%

    Same value as 4 of 2,134 other records.

    leastmost

  • Calories

    Lower than 74%

    Same value as 93 of 2,225 other records.

    leastmost

  • Total fat

    Lower than 69%

    Same value as 137 of 2,161 other records.

    leastmost

  • Protein

    Lower than 48%

    Same value as 149 of 2,125 other records.

    leastmost

Questions

How many calories are in organic valley feta cheese, 8 oz?
1 serving (28 g): 17 calories; protein: 1.4 g, carbohydrates: not reported, fat: 0.7 g.
How much protein is in organic valley feta cheese, 8 oz?
5 g per 100 g. Its estimated share of calories is 33%, using 4 kcal per gram of protein.

Similar foods

All 4 reported nutrients, per 100 g+
Energy60 kcal
Protein5 g
Total lipid (fat)2.5 g
Sodium, Na430 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2755732, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.