Organic valley 2% reduced fat milk
USDA name: 2% reduced fat milk
Brandedby Cooperative Regions of Organic Producer Pools
54 calories in 100 g. Per 100 g, protein: 3.8 g, carbohydrates: 5.8 g, fat: 2.1 g.
Organic valley 2% reduced fat milk, 100 g
54 calories
- Protein
- 3.8 g
- Carbs
- 5.8 g
- Fat
- 2.1 g
- Fiber
- 0 g
- Sugars
- 5.4 g
Nutrition Facts
Calories54
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Calcium8% 104 mg
- Potassium2% 117 mg
- Sodium2% 54 mg
Little or none: Iron.
Ingredients
Organic grade a reduced fat milk, Organic fat free milk, Vitamin a palmitate, Vitamin d3.
- Brand
- Organic valley
- Made by
- Cooperative Regions of Organic Producer Pools
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 093966009583
- Category
- Milk
- Label updated
- 2023-01-19
How it compares
Against other records in Milk, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Lower than 83%
Same value as 330 of 2,964 other records.
leastmostCalcium
Lower than 82%
Same value as 428 of 4,265 other records.
leastmostProtein
Higher than 67%
Same value as 409 of 4,304 other records.
leastmostCarbohydrates
Higher than 60%
Same value as 92 of 4,288 other records.
leastmostSugars
Higher than 59%
Same value as 154 of 4,303 other records.
leastmostCalories
Lower than 55%
Same value as 400 of 4,317 other records.
leastmost
Questions
- How many calories are in organic valley 2% reduced fat milk?
- 100 g: 54 calories; protein: 3.8 g, carbohydrates: 5.8 g, fat: 2.1 g.
- How much protein is in organic valley 2% reduced fat milk?
- 3.8 g per 100 g. Its estimated share of calories is 28%, using 4 kcal per gram of protein.
- How many net carbs are in organic valley 2% reduced fat milk?
- 5.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 54 kcal |
| Protein | 3.8 g |
| Total lipid (fat) | 2.1 g |
| Carbohydrate, by difference | 5.8 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 5.4 g |
| Calcium, Ca | 104 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 117 mg |
| Sodium, Na | 54 mg |
| Vitamin A, IU | 417 iu |
| Vitamin D (D2 + D3), International Units | 25 iu |
| Fatty acids, total saturated | 1.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 8 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2506326, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.