Open prairie boneless beef ribeye steak

USDA name: Boneless beef ribeye steak

Brandedby The Bruss Company

250 calories in 100 g. Per 100 g, protein: 18.8 g, carbohydrates: 0 g, fat: 19.6 g.

Among the other records in Other Meats, per 100 g: less sodium than 87%, and more total fat than 80%.

Compare with another food →

Serving
1
= 100 g
250KCAL
Where the calories come from

Open prairie boneless beef ribeye steak, 100 g

250 calories

  • Protein18.8 g30% of calories
  • Carbs0 g0% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat19.6 g70% of calories

Nutrition Facts

Serving size100 g
Amount per serving
Calories
250
% Daily Value*
Total Fat 19.6 g25%
Saturated Fat 8.9 g45%
Cholesterol 67 mg22%
Sodium 49 mg2%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 18.8 g
Calcium 0 mg0%
Iron 1.6 mg9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 089816002736 · We may earn a commission

Ingredients

Boneless beef ribeye steak

Brand
Open prairie
Made by
The Bruss Company
Label serving
4 oz
Barcode (GTIN/UPC)
089816002736
Category
Other Meats
Label updated
2023-01-02

How it compares

Against other records in Other Meats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 87%

    Same value as 66 of 2,310 other records.

    leastmost
  • Total fat

    Higher than 80%

    Same value as 107 of 2,308 other records.

    leastmost
  • Calcium

    Lower than 75%

    Same value as 493 of 1,955 other records.

    leastmost
  • Calories

    Higher than 74%

    Same value as 124 of 2,313 other records.

    leastmost
  • Protein

    Higher than 56%

    Same value as 186 of 2,308 other records.

    leastmost
  • Iron

    Lower than 52%

    Same value as 324 of 2,284 other records.

    leastmost

Questions

How many calories are in open prairie boneless beef ribeye steak?
100 g: 250 calories; protein: 18.8 g, carbohydrates: 0 g, fat: 19.6 g.
How much protein is in open prairie boneless beef ribeye steak?
18.8 g per 100 g. Its estimated share of calories is 30%, using 4 kcal per gram of protein.
How many net carbs are in open prairie boneless beef ribeye steak?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 13 reported nutrients, per 100 g+
Energy250 kcal
Protein18.8 g
Total lipid (fat)19.6 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca0 mg
Iron, Fe1.6 mg
Sodium, Na49 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated8.9 g
Cholesterol67 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2506261, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.