Open nature uncured pepperoni cauliflower crust topped with tomato sauce, A blend of mozzarella cheese and uncured pepperoni gluten free cauliflower crust pizza, Uncured pepperoni

USDA name: Uncured pepperoni cauliflower crust topped with tomato sauce, A blend of mozzarella cheese and uncured pepperoni gluten free cauliflower crust pizza, Uncured pepperoni

Brandedby Glencourt Inc.

390 calories in 0.333 pizza (159 g). Per 100 g, protein: 13.2 g, carbohydrates: 17.6 g, fat: 13.2 g.

Serving
1
= 159 g
390KCAL

Open nature uncured pepperoni cauliflower crust topped with tomato sauce, A blend of mozzarella cheese and uncured pepperoni gluten free cauliflower crust pizza, Uncured pepperoni, 0.333 pizza (159 g)

390 calories

Protein
21 g
Carbs
28 g
Fat
21 g
Fiber
0.95 g
Sugars
6 g

Nutrition Facts

Serving size0.333 pizza (159 g)
Amount per serving
Calories
390
% Daily Value*
Total Fat 21 g27%
Saturated Fat 12 g60%
Trans Fat 0 g
Cholesterol 70 mg23%
Sodium 1,140 mg50%
Total Carbohydrate 28 g10%
Dietary Fiber 0.95 g3%
Total Sugars 6 g
Includes Added Sugars 2.1 g4%
Protein 21 g
Calcium 440 mg34%
Iron 1.2 mg7%
Potassium 370 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium50% 1,140 mg
  • Calcium34% 440 mg
  • Potassium8% 370 mg
  • Iron7% 1.2 mg

Ingredients

Crust (cauliflower, Low moisture whole milk mozzarella cheese [pasteurized milk, Cheese cultures, Salt, Enzymes], Rice flour, Water, Egg whites, Rice starch, Flax meal, Contains less than 2% of cane sugar, Yeast, Salt, Cultured brown rice, Brown rice, Citric acid, Lactic acid, Garlic powder, Spices), Low moisture whole milk mozzarella cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Sauce (water, Tomato paste, Seasoning [sugar, Salt, Dehydrated onion and garlic, Spices], Salt), Uncured pepperoni, No nitrite, No nitrate added* (pork, Salt, Contains 2% or less of cane sugar, Natural flavorings [including celery powder], Spices, Oleoresin of paprika, Lactic acid starter culture).

Brand
Open nature
Made by
Glencourt Inc.
Label serving
0.333 pizza
Barcode (GTIN/UPC)
079893158181
Category
Other Deli
Label updated
2021-10-23

How it compares

Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 99%

    Same value as 0 of 3,424 other records.

    leastmost
  • Sodium

    Higher than 94%

    Same value as 1 of 3,464 other records.

    leastmost
  • Protein

    Higher than 90%

    Same value as 1 of 3,460 other records.

    leastmost
  • Total fat

    Higher than 85%

    Same value as 1 of 3,460 other records.

    leastmost
  • Calories

    Higher than 83%

    Same value as 4 of 3,473 other records.

    leastmost
  • Fiber

    Lower than 81%

    Same value as 116 of 3,439 other records.

    leastmost

Questions

How many calories are in open nature uncured pepperoni cauliflower crust topped with tomato sauce, a blend of mozzarella cheese and uncured pepperoni gluten free cauliflower crust pizza, uncured pepperoni?
0.333 pizza (159 g): 390 calories; protein: 21 g, carbohydrates: 28 g, fat: 21 g.
How much protein is in open nature uncured pepperoni cauliflower crust topped with tomato sauce, a blend of mozzarella cheese and uncured pepperoni gluten free cauliflower crust pizza, uncured pepperoni?
13.2 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
How many net carbs are in open nature uncured pepperoni cauliflower crust topped with tomato sauce, a blend of mozzarella cheese and uncured pepperoni gluten free cauliflower crust pizza, uncured pepperoni?
17 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy245 kcal
Protein13.2 g
Total lipid (fat)13.2 g
Carbohydrate, by difference17.6 g
Fiber, total dietary0.6 g
Total Sugars3.8 g
Sugars, added1.3 g
Calcium, Ca277 mg
Iron, Fe0.75 mg
Potassium, K233 mg
Sodium, Na717 mg
Vitamin D (D2 + D3), International Units8 iu
Fatty acids, total saturated7.5 g
Fatty acids, total trans0 g
Cholesterol44 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2462814, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.