Open nature fettuccine with mushroom sauce

USDA name: Fettuccine with mushroom sauce

Brandedby Glencourt Inc.

320 calories in 1 tray (227 g). Per 100 g, protein: 4.4 g, carbohydrates: 18.1 g, fat: 5.7 g.

Among the other records in Frozen Dinners & Entrees, per 100 g: less sugars than 94%, and less vitamin C than 84%.

Compare with another food →

Serving
1
= 227 g
320KCAL
Where the calories come from

Open nature fettuccine with mushroom sauce, 1 tray (227 g)

320 calories

  • Protein10 g12% of calories
  • Carbs41 g51% of calories

    incl. 2 g fiber · 1.0 g sugars

  • Fat13 g36% of calories

Nutrition Facts

Serving size1 tray (227 g)
Amount per serving
Calories
320
% Daily Value*
Total Fat 13 g17%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 40.9 mg14%
Sodium 720 mg31%
Total Carbohydrate 41 g15%
Dietary Fiber 2 g7%
Total Sugars 1.0 g
Protein 10 g
Calcium 59 mg5%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 079893104300 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium31% 720 mg
  • Iron8% 1.4 mg
  • Calcium5% 59 mg

Ingredients

Cooked fettuccine pasta (semolina wheat flour, Water), Mushroom sauce (water, Mushrooms, Cream, Oyster mushrooms, Vegetable base [vegetables (carrot, Onion, Celery), Sea salt, Dried cane syrup, Expeller pressed canola oil, Carrot powder, Potato flour, Onion powder, Spice], Corn starch, Butter [pasteurized cream], Garlic, Dried shitake mushrooms, Balsamic vinegar [concentrated grape must, Wine vinegar, Caramel], Porcini mushrooms, Spices, Sea salt, Dried porcini mushrooms), Parmesan cheese (milk, Cheese cultures, Sea salt, Enzymes), Dried parsley.

Brand
Open nature
Made by
Glencourt Inc.
Label serving
1 tray
Barcode (GTIN/UPC)
079893104300
Category
Frozen Dinners & Entrees
Label updated
2017-11-05

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Lower than 94%

    Same value as 35 of 4,997 other records.

    leastmost
  • Vitamin C

    Lower than 84%

    Same value as 398 of 2,565 other records.

    leastmost
  • Protein

    Lower than 84%

    Same value as 41 of 4,992 other records.

    leastmost
  • Iron

    Lower than 67%

    Same value as 69 of 4,971 other records.

    leastmost
  • Fiber

    Lower than 66%

    Same value as 396 of 4,992 other records.

    leastmost
  • Carbohydrates

    Higher than 64%

    Same value as 17 of 4,987 other records.

    leastmost

Questions

How many calories are in open nature fettuccine with mushroom sauce?
1 tray (227 g): 320 calories; protein: 10 g, carbohydrates: 41 g, fat: 13 g.
How much protein is in open nature fettuccine with mushroom sauce?
4.4 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in open nature fettuccine with mushroom sauce?
17.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy141 kcal
Protein4.4 g
Total lipid (fat)5.7 g
Carbohydrate, by difference18.1 g
Fiber, total dietary0.9 g
Total Sugars0.44 g
Calcium, Ca26 mg
Iron, Fe0.63 mg
Sodium, Na317 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU88 iu
Fatty acids, total saturated3.5 g
Fatty acids, total trans0 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2075897, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.