Open acres navel oranges
USDA name: Navel oranges
Brandedby Nash Finch Company
80 calories in 5.5 onz (154 g). Per 100 g, protein: 0.65 g, carbohydrates: 12.3 g, fat: 0 g.
Open acres navel oranges, 5.5 onz (154 g)
80 calories
- Protein
- 1 g
- Carbs
- 19 g
- Fat
- 0 g
- Fiber
- 2.9 g
- Sugars
- 14 g
Nutrition Facts
Calories80
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C101% 91 mg
minerals
% of the Daily Value in this serving
- Potassium5% 249 mg
- Calcium5% 60.1 mg
- Iron3% 0.49 mg
Little or none: Sodium.
Ingredients
Navel oranges coated with vegetable and/or lac-resin based wax to maintain freshness.
- Brand
- Open acres
- Made by
- Nash Finch Company
- Label serving
- 5.5 onz
- Barcode (GTIN/UPC)
- 884853622837
- Category
- Pre-Packaged Fruit & Vegetables
- Label updated
- 2021-01-23
How it compares
Against other records in Pre-Packaged Fruit & Vegetables, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 85%
Same value as 38 of 6,092 other records.
leastmostVitamin C
Higher than 82%
Same value as 2 of 3,289 other records.
leastmostSugars
Higher than 82%
Same value as 32 of 6,007 other records.
leastmostPotassium
Lower than 75%
Same value as 9 of 3,994 other records.
leastmostIron
Lower than 74%
Same value as 40 of 5,902 other records.
leastmostSodium
Lower than 72%
Same value as 1,701 of 6,091 other records.
leastmost
Questions
- How many calories are in open acres navel oranges?
- 5.5 onz (154 g): 80 calories; protein: 1 g, carbohydrates: 19 g, fat: 0 g.
- How much protein is in open acres navel oranges?
- 0.65 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
- How many net carbs are in open acres navel oranges?
- 10.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 52 kcal |
| Protein | 0.65 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 12.3 g |
| Fiber, total dietary | 1.9 g |
| Total Sugars | 9.1 g |
| Calcium, Ca | 39 mg |
| Iron, Fe | 0.32 mg |
| Potassium, K | 162 mg |
| Sodium, Na | 0 mg |
| Vitamin C, total ascorbic acid | 59.1 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2384665, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.