New york bakery garlic toast slices, Garlic

USDA name: Garlic toast slices, Garlic

Brandedby New York Frozen Foods Inc.

170 calories in 1 Slice (42 g). Per 100 g, protein: 7.1 g, carbohydrates: 38.1 g, fat: 23.8 g.

Serving
1
= 42 g
170KCAL

New york bakery garlic toast slices, Garlic, 1 Slice (42 g)

170 calories

Protein
3 g
Carbs
16 g
Fat
10 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size1 Slice (42 g)
Amount per serving
Calories170
% Daily Value*
Total Fat 10 g13%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 5 mg2%
Sodium 300 mg13%
Total Carbohydrate 16 g6%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 3 g
Calcium 0 mg0%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium13% 300 mg
    • Iron2% 0.36 mg

    Little or none: Calcium.

    Ingredients

    Bread ingredients: enriched wheat flour (wheat flour, Malted barley flour, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Water, Salt, Canola oil and / or soybean oil, Yeast, Sugar, Wheat gluten, Dough conditioners (calcium sulfate, Ascorbic acid, And/or enzymes,). Spread ingredients: margarine (palm oil, Soybean oil, Water, Salt, Natural flavor (milk), Beta carotene added for color, Vitamin a palmitate added), Fresh garlic, Dehydrated parsley. Cheese ingredients: cheddar (milk, Cultures, Salt, Enzymes,Annatto color), Romano and parmesan cheese (milk, Cultures, Salt, Enzymes).

    Brand
    New york bakery
    Made by
    New York Frozen Foods Inc.
    Label serving
    1 Slice
    Barcode (GTIN/UPC)
    027326000217
    Category
    Frozen Bread & Dough
    Label updated
    2020-07-25

    How it compares

    Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Higher than 92%

      Same value as 0 of 1,101 other records.

      leastmost

    • Total fat

      Higher than 92%

      Same value as 18 of 1,100 other records.

      leastmost

    • Sugars

      Lower than 91%

      Same value as 102 of 1,097 other records.

      leastmost

    • Calories

      Higher than 87%

      Same value as 3 of 1,102 other records.

      leastmost

    • Iron

      Lower than 84%

      Same value as 0 of 1,093 other records.

      leastmost

    • Fiber

      Lower than 82%

      Same value as 193 of 1,096 other records.

      leastmost

    Questions

    How many calories are in new york bakery garlic toast slices, garlic?
    1 Slice (42 g): 170 calories; protein: 3 g, carbohydrates: 16 g, fat: 10 g.
    How much protein is in new york bakery garlic toast slices, garlic?
    7.1 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
    How many net carbs are in new york bakery garlic toast slices, garlic?
    38.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy405 kcal
    Protein7.1 g
    Total lipid (fat)23.8 g
    Carbohydrate, by difference38.1 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Calcium, Ca0 mg
    Iron, Fe0.86 mg
    Sodium, Na714 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU476 iu
    Fatty acids, total saturated9.5 g
    Fatty acids, total trans0 g
    Cholesterol12 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2159881, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.