New york bakery garlic toast slices, Garlic

USDA name: Garlic toast slices, Garlic

Brandedby New York Frozen Foods Inc.

180 calories in 1 slice (42 g). Per 100 g, protein: 4.8 g, carbohydrates: 35.7 g, fat: 28.6 g.

Serving
1
= 42 g
180KCAL

New york bakery garlic toast slices, Garlic, 1 slice (42 g)

180 calories

Protein
2 g
Carbs
15 g
Fat
12 g
Fiber
1 g
Sugars
0 g

Nutrition Facts

Serving size1 slice (42 g)
Amount per serving
Calories180
% Daily Value*
Total Fat 12 g15%
Saturated Fat 4.5 g22%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 280 mg12%
Total Carbohydrate 15 g5%
Dietary Fiber 1 g4%
Total Sugars 0 g
Protein 2 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium12% 280 mg

    Little or none: Calcium, Iron.

    Ingredients

    Bread ingredients: enriched wheat flour (wheat flour, Malted barley flour, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Water, Salt, Canola oil and/or soybean oil, Yeast, Sugar, Wheat gluten, Dough conditioners (calcium sulfate, Ascorbic acid, And/or enzymes). Spread ingredients: margarine (palm oil, Soybean oil, Water, Salt, Natural flavor (milk), Beta carotene added for color, Vitamin a palmitate added), Fresh garlic, Dehydrated parsley.

    Brand
    New york bakery
    Made by
    New York Frozen Foods Inc.
    Label serving
    1 slice
    Barcode (GTIN/UPC)
    027326000194
    Category
    Frozen Bread & Dough
    Label updated
    2020-04-08

    How it compares

    Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Higher than 97%

      Same value as 11 of 1,100 other records.

      leastmost

    • Iron

      Lower than 92%

      Same value as 88 of 1,093 other records.

      leastmost

    • Sugars

      Lower than 91%

      Same value as 102 of 1,097 other records.

      leastmost

    • Calories

      Higher than 90%

      Same value as 37 of 1,102 other records.

      leastmost

    • Sodium

      Higher than 88%

      Same value as 9 of 1,101 other records.

      leastmost

    • Protein

      Lower than 83%

      Same value as 21 of 1,099 other records.

      leastmost

    Questions

    How many calories are in new york bakery garlic toast slices, garlic?
    1 slice (42 g): 180 calories; protein: 2 g, carbohydrates: 15 g, fat: 12 g.
    How much protein is in new york bakery garlic toast slices, garlic?
    4.8 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
    How many net carbs are in new york bakery garlic toast slices, garlic?
    33.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy429 kcal
    Protein4.8 g
    Total lipid (fat)28.6 g
    Carbohydrate, by difference35.7 g
    Fiber, total dietary2.4 g
    Total Sugars0 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Sodium, Na667 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU714 iu
    Fatty acids, total saturated10.7 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2010665, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.