New seasons roasted tomato soup, Roasted tomato
USDA name: Roasted tomato soup, Roasted tomato
Brandedby New Seasons Market, Llc
189 calories in 1 cup (225 g). Per 100 g, protein: 1.3 g, carbohydrates: 3.6 g, fat: 8 g.
New seasons roasted tomato soup, Roasted tomato, 1 cup (225 g)
189 calories
- Protein
- 3 g
- Carbs
- 8 g
- Fat
- 18 g
- Fiber
- 0.9 g
- Sugars
- 4 g
Nutrition Facts
Calories189
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium24% 549 mg
- Iron6% 0.99 mg
- Calcium5% 65.3 mg
- Potassium4% 194 mg
Ingredients
Vegetable stock (water, Vegetable broth concentrate [vegetable juice concentrates {tomato, Mushroom, Onion, Carrot, Celery}, Yeast extract, Salt, Natural flavor]), Tomatoes (heavy concentrated crushed tomatoes [tomatoes, Tomato puree, Salt, Citric acid], Fire roasted tomatoes [tomatoes, Tomato juice, Sea salt, Calcium chloride, Citric acid], Tomato paste), Cream, Milk, Onion, Rice starch, Rice bran oil, Celery, Sea salt, Cultured dextrose, Garlic (garlic, Water, Citric acid), Parsley, Thyme, Non-gmo citric acid, Black pepper.
- Brand
- New seasons
- Made by
- New Seasons Market, Llc
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 840600123033
- Category
- Other Soups
- Label updated
- 2023-04-05
How it compares
Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Lower than 96%
Same value as 0 of 2,903 other records.
leastmostProtein
Lower than 80%
Same value as 3 of 2,911 other records.
leastmostTotal fat
Higher than 79%
Same value as 3 of 2,912 other records.
leastmostPotassium
Lower than 75%
Same value as 7 of 1,173 other records.
leastmostSodium
Lower than 75%
Same value as 2 of 2,917 other records.
leastmostFiber
Lower than 72%
Same value as 387 of 2,844 other records.
leastmost
Questions
- How many calories are in new seasons roasted tomato soup, roasted tomato?
- 1 cup (225 g): 189 calories; protein: 3 g, carbohydrates: 8 g, fat: 18 g.
- How much protein is in new seasons roasted tomato soup, roasted tomato?
- 1.3 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
- How many net carbs are in new seasons roasted tomato soup, roasted tomato?
- 3.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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- Tippin's roasted garlic tomato soup
- Good natured soup hearty tomato soup, Spinach & roasted garlic
- Whole foods market, Soup, Roasted tomato basil, Roasted tomato basil
- Tabatchnick, Roasted red pepper and tomato soup
- Simply balanced roasted red pepper & tomato organic soup, Roasted red pepper & tomato
- Schnucks tomato & roasted red pepper with gouda soup, Tomato & roasted red pepper
All 14 reported nutrients, per 100 g+
| Energy | 84 kcal |
| Protein | 1.3 g |
| Total lipid (fat) | 8 g |
| Carbohydrate, by difference | 3.6 g |
| Fiber, total dietary | 0.4 g |
| Total Sugars | 1.8 g |
| Calcium, Ca | 29 mg |
| Iron, Fe | 0.44 mg |
| Potassium, K | 86 mg |
| Sodium, Na | 244 mg |
| Vitamin D (D2 + D3), International Units | 18 iu |
| Fatty acids, total saturated | 4.9 g |
| Fatty acids, total trans | 0.22 g |
| Cholesterol | 22 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2554344, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.