New orleans fish house shrimp & artichoke poppers
USDA name: Shrimp & artichoke poppers
Brandedby New Orleans Fish House, Llc
90 calories in 2 - 3/4 oz. appetizers (43 g). Per 100 g, protein: 9.3 g, carbohydrates: 13.9 g, fat: 13.9 g.
Among the other records in Frozen Fish & Seafood, per 100 g: more fiber than 97%, and more calcium than 95%.
New orleans fish house shrimp & artichoke poppers, 2 - 3/4 oz. appetizers (43 g)
90 calories
- Protein4 g17% of calories
- Carbs6 g26% of calories
incl. 0.99 g fiber · 0 g sugars
- Fat6 g57% of calories
Nutrition Facts
Calories90
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 882639504810 · We may earn a commission
vitamins
% of the Daily Value in this serving
- Vitamin C1% 1.2 mg
minerals
% of the Daily Value in this serving
- Sodium9% 210 mg
- Calcium3% 40 mg
- Iron2% 0.36 mg
Ingredients
Filling: shellfish (shrimp), Artichokes, Rice, Cream and parmesan cheese [milk (pasteurized nonfat milk, Cream, Cheese culture, Salt, Xanthan gum, Guar gum, Carob bean gum)], Lemon juice, Wheat, Sugar, Yeast, Food starch modified, Stabilizer (sodium caseinate, Corn starch, Modified cellulose gum, Sodium phosphate, Whey protein concentrate, Egg white powder, Salt, Flavor, Xanthan gum, Guar gum), Onion powder, Flavor (natural flavor, Maltodextrin), Salt, Soybean sauce powder [soybean sauce (fermented soybeans, Wheat, Salt), Maltodextrin], Spices, Coating: enriched wheat flour (enriched with niacin, Reduced iron, Thiamine, Mononitrate, Riboflavin, Folic acid), Sugar, Yeast, Soybean oil, Salt, Yellow corn flour, Modified corn starch, Salt, Leavening (sodium acid pyrophosphate and sodium bicarbonate), And spice.
- Brand
- New orleans fish house
- Made by
- New Orleans Fish House, Llc
- Label serving
- 2 - 3/4 oz. appetizers
- Barcode (GTIN/UPC)
- 882639504810
- Category
- Frozen Fish & Seafood
- Label updated
- 2017-10-13
How it compares
Against other records in Frozen Fish & Seafood, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Higher than 97%
Same value as 5 of 3,655 other records.
leastmostCalcium
Higher than 95%
Same value as 0 of 3,644 other records.
leastmostTotal fat
Higher than 95%
Same value as 0 of 3,760 other records.
leastmostProtein
Lower than 92%
Same value as 2 of 3,758 other records.
leastmostCalories
Higher than 85%
Same value as 5 of 3,764 other records.
leastmostVitamin C
Higher than 84%
Same value as 62 of 1,662 other records.
leastmost
Questions
- How many calories are in new orleans fish house shrimp & artichoke poppers?
- 2 - 3/4 oz. appetizers (43 g): 90 calories; protein: 4 g, carbohydrates: 6 g, fat: 6 g.
- How much protein is in new orleans fish house shrimp & artichoke poppers?
- 9.3 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
- How many net carbs are in new orleans fish house shrimp & artichoke poppers?
- 11.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 209 kcal |
| Protein | 9.3 g |
| Total lipid (fat) | 13.9 g |
| Carbohydrate, by difference | 13.9 g |
| Fiber, total dietary | 2.3 g |
| Total Sugars | 0 g |
| Calcium, Ca | 93 mg |
| Iron, Fe | 0.84 mg |
| Sodium, Na | 488 mg |
| Vitamin C, total ascorbic acid | 2.8 mg |
| Vitamin A, IU | 233 iu |
| Fatty acids, total saturated | 3.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 58 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2068790, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.