Nardone Bros pizza, Whole Grain, French Bread, Cheese/Cheese Sub, 8"
USDA name: Pizza, Whole Grain, French Bread, Cheese/Cheese Sub, 8"
Brandedby Nardone Brothers Baking Co. Inc.
340 calories in 5.5 oz (156g), 1 Pizza. Per 100 g, protein: 11.5 g, carbohydrates: 23.7 g, fat: 9.6 g.
Nardone Bros pizza, Whole Grain, French Bread, Cheese/Cheese Sub, 8", 5.5 oz (156g), 1 Pizza
340 calories
- Protein
- 18 g
- Carbs
- 37 g
- Fat
- 15 g
- Fiber
- 3 g
- Sugars
- 4 g
Nutrition Facts
Calories340
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium35% 810 mg
- Calcium28% 370 mg
- Iron10% 1.8 mg
- Potassium8% 399 mg
Ingredients
Crust: Water, Whole White Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Contains less than 2% of each of the following: Yeast, Sugar, Soybean Oil, Salt, Datem, Calcium Propionate (A Preservative), Wheat Flour, Ascorbic Acid (Dough Conditioner), Enzymes. Cheese: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Mozzarella Cheese Substitute [Water, Palm Oil, Casein, Modified Food Starch, Sodium Citrate, Salt, Sodium Phosphate, Lactic Acid, Sorbic Acid (as a preservative), Vitamin and Mineral Supplement (Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Cyanocobalamin (Vitamin B12), Niacinamide (Vitamin B3), Thiamine Mononitrate (Vitamin B1), Vitamin A Palmitate)]. Sauce: Tomatoes (Water, Tomato Paste [Not Less Than 31% Soluble Solids]), Contains 1% or Less of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum.
- Brand
- Nardone Bros
- Made by
- Nardone Brothers Baking Co. Inc.
- Label serving
- 5.5 oz (156g), 1 Pizza
- Barcode (GTIN/UPC)
- 00085541130010
- Category
- Savoury Bakery Products
- Label updated
- 2025-08-29
How it compares
Against other records in Savoury Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Higher than 85%
Same value as 1 of 666 other records.
leastmostSodium
Higher than 85%
Same value as 2 of 724 other records.
leastmostIron
Lower than 82%
Same value as 3 of 776 other records.
leastmostCalcium
Higher than 80%
Same value as 1 of 774 other records.
leastmostCalories
Lower than 75%
Same value as 17 of 798 other records.
leastmostProtein
Higher than 61%
Same value as 3 of 804 other records.
leastmost
Questions
- How many calories are in nardone bros pizza, whole grain, french bread, cheese/cheese sub, 8"?
- 5.5 oz (156g), 1 Pizza: 340 calories; protein: 18 g, carbohydrates: 37 g, fat: 15 g.
- How much protein is in nardone bros pizza, whole grain, french bread, cheese/cheese sub, 8"?
- 11.5 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
- How many net carbs are in nardone bros pizza, whole grain, french bread, cheese/cheese sub, 8"?
- 21.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 218 kcal |
| Protein | 11.5 g |
| Total lipid (fat) | 9.6 g |
| Carbohydrate, by difference | 23.7 g |
| Fiber, total dietary | 1.9 g |
| Total Sugars | 2.6 g |
| Sugars, added | 0.6 g |
| Calcium, Ca | 237 mg |
| Iron, Fe | 1.1 mg |
| Potassium, K | 256 mg |
| Sodium, Na | 519 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 4.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 13 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2742160, published 2025-09-18. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.