Nardone Bros pizza, Whole Grain, Four Cheese, 16", Bulk

USDA name: Pizza, Whole Grain, Four Cheese, 16", Bulk

Brandedby Nardone Brothers Baking Co. Inc.

331 calories in 5.13 oz (145g), 1/8 Pizza. Per 100 g, protein: 13.1 g, carbohydrates: 20.7 g, fat: 10.3 g.

Serving
1
= 145 g
331KCAL

Nardone Bros pizza, Whole Grain, Four Cheese, 16", Bulk, 5.13 oz (145g), 1/8 Pizza

331 calories

Protein
19 g
Carbs
30 g
Fat
15 g
Fiber
3 g
Sugars
5 g

Nutrition Facts

Serving size5.13 oz (145g), 1/8 Pizza
Amount per serving
Calories
331
% Daily Value*
Total Fat 15 g19%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 45 mg15%
Sodium 510 mg22%
Total Carbohydrate 30 g11%
Dietary Fiber 3 g11%
Total Sugars 5 g
Includes Added Sugars 1 g2%
Protein 19 g
Vitamin D 0 mcg0%
Calcium 460 mg35%
Iron 1.8 mg10%
Potassium 241 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Calcium35% 460 mg
    • Sodium22% 510 mg
    • Iron10% 1.8 mg
    • Potassium5% 241 mg

    Ingredients

    Crust: Water, Whole Wheat Flour, Wheat Flour Enriched (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Soybean Oil, Sugar, Vital Wheat Gluten, Yeast, Salt. Cheese: Low Moisture Part-Skim Mozzarella (Pasteurized Part-Skim Milk, Cheese Cultures, Enzyme, Natamycin), Cheddar Cheese (Pasteurized Milk, Cultures, Salt And Enzymes), Provolone Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Cows Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (To Prevent Caking)). Sauce: Water, Tomato Paste, Seasoning (Onion, Salt, Spices, Garlic, Soybean Oil, Tricalcium Phosphate (Prevents Caking)), Soybean Oil, Xanthan Gum.

    Brand
    Nardone Bros
    Made by
    Nardone Brothers Baking Co. Inc.
    Label serving
    5.13 oz (145g), 1/8 Pizza
    Barcode (GTIN/UPC)
    00085541132045
    Category
    Savoury Bakery Products
    Label updated
    2025-08-28

    How it compares

    Against other records in Savoury Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calcium

      Higher than 96%

      Same value as 1 of 774 other records.

      leastmost
    • Protein

      Higher than 84%

      Same value as 3 of 804 other records.

      leastmost
    • Carbohydrates

      Lower than 79%

      Same value as 0 of 724 other records.

      leastmost
    • Sodium

      Lower than 77%

      Same value as 6 of 724 other records.

      leastmost
    • Iron

      Lower than 77%

      Same value as 4 of 776 other records.

      leastmost
    • Sugars

      Higher than 66%

      Same value as 6 of 804 other records.

      leastmost

    Questions

    How many calories are in nardone bros pizza, whole grain, four cheese, 16", bulk?
    5.13 oz (145g), 1/8 Pizza: 331 calories; protein: 19 g, carbohydrates: 30 g, fat: 15 g.
    How much protein is in nardone bros pizza, whole grain, four cheese, 16", bulk?
    13.1 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
    How many net carbs are in nardone bros pizza, whole grain, four cheese, 16", bulk?
    18.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy228 kcal
    Protein13.1 g
    Total lipid (fat)10.3 g
    Carbohydrate, by difference20.7 g
    Fiber, total dietary2.1 g
    Total Sugars3.5 g
    Sugars, added0.7 g
    Calcium, Ca317 mg
    Iron, Fe1.2 mg
    Potassium, K166 mg
    Sodium, Na352 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated5.5 g
    Fatty acids, total trans0 g
    Cholesterol31 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2742216, published 2025-09-18. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.