Nardone Bros pizza, Whole Grain, Cheese/Cheese Sub, Stuffed Crust, 8"

USDA name: Pizza, Whole Grain, Cheese/Cheese Sub, Stuffed Crust, 8"

Brandedby Nardone Brothers Baking Co. Inc.

330 calories in 4.95 oz (140g), 1 Slice. Per 100 g, protein: 13.6 g, carbohydrates: 22.1 g, fat: 10.7 g.

Serving
1
= 140 g
330KCAL

Nardone Bros pizza, Whole Grain, Cheese/Cheese Sub, Stuffed Crust, 8", 4.95 oz (140g), 1 Slice

330 calories

Protein
19 g
Carbs
31 g
Fat
15 g
Fiber
2.9 g
Sugars
4 g

Nutrition Facts

Serving size4.95 oz (140g), 1 Slice
Amount per serving
Calories
330
% Daily Value*
Total Fat 15 g19%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 19.6 mg7%
Sodium 620 mg27%
Total Carbohydrate 31 g11%
Dietary Fiber 2.9 g11%
Total Sugars 4 g
Includes Added Sugars 0.98 g2%
Protein 19 g
Vitamin D 0 mcg0%
Calcium 424 mg33%
Iron 2 mg11%
Potassium 280 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Calcium33% 424 mg
    • Sodium27% 620 mg
    • Iron11% 2 mg
    • Potassium6% 280 mg

    Ingredients

    Crust: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Less than 2% of the following: Sugar, Vital Wheat Gluten, Salt, Yeast. Cheese: Low-Moisture Part Skim Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Mozzarella Cheese Substitute [Water, Palm Oil, Casein, Modified Food Starch, Sodium Citrate, Salt, Sodium Phosphate, Lactic Acid, Sorbic Acid (as a preservative), Vitamin and Mineral Supplement(Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (VitaminB6), Cyanocobalamin (Vitamin B12), Niacinamide (Vitamin B3),Thiamine Mononitrate (Vitamin B1), Vitamin A Palmitate)].Sauce: Tomatoes (Water, Tomato Paste), Contains 1% or Less of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum. Cheese: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes).

    Brand
    Nardone Bros
    Made by
    Nardone Brothers Baking Co. Inc.
    Label serving
    4.95 oz (140g), 1 Slice
    Barcode (GTIN/UPC)
    00085541131468
    Category
    Savoury Bakery Products
    Label updated
    2025-08-29

    How it compares

    Against other records in Savoury Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calcium

      Higher than 94%

      Same value as 0 of 774 other records.

      leastmost
    • Protein

      Higher than 89%

      Same value as 0 of 804 other records.

      leastmost
    • Carbohydrates

      Lower than 69%

      Same value as 2 of 724 other records.

      leastmost
    • Potassium

      Higher than 64%

      Same value as 7 of 666 other records.

      leastmost
    • Iron

      Lower than 61%

      Same value as 7 of 776 other records.

      leastmost
    • Sodium

      Higher than 61%

      Same value as 5 of 724 other records.

      leastmost

    Questions

    How many calories are in nardone bros pizza, whole grain, cheese/cheese sub, stuffed crust, 8"?
    4.95 oz (140g), 1 Slice: 330 calories; protein: 19 g, carbohydrates: 31 g, fat: 15 g.
    How much protein is in nardone bros pizza, whole grain, cheese/cheese sub, stuffed crust, 8"?
    13.6 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
    How many net carbs are in nardone bros pizza, whole grain, cheese/cheese sub, stuffed crust, 8"?
    20 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy236 kcal
    Protein13.6 g
    Total lipid (fat)10.7 g
    Carbohydrate, by difference22.1 g
    Fiber, total dietary2.1 g
    Total Sugars2.9 g
    Sugars, added0.7 g
    Calcium, Ca303 mg
    Iron, Fe1.4 mg
    Potassium, K200 mg
    Sodium, Na443 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated4.3 g
    Fatty acids, total trans0 g
    Cholesterol14 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2742180, published 2025-09-18. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.