Nardone Bros pizza, Whole Grain, Breakfast, Flatbread, 3x5"
USDA name: Pizza, Whole Grain, Breakfast, Flatbread, 3x5"
Brandedby Nardone Brothers Baking Co. Inc.
160 calories in 2.47 oz (70g), 1 Pizza. Per 100 g, protein: 12.9 g, carbohydrates: 18.6 g, fat: 11.4 g.
Among the other records in Savoury Bakery Products, per 100 g: less carbohydrates than 93%, and less sugars than 89%.
Nardone Bros pizza, Whole Grain, Breakfast, Flatbread, 3x5", 2.47 oz (70g), 1 Pizza
160 calories
- Protein9 g23% of calories
- Carbs13 g32% of calories
incl. 0.98 g fiber · 1 g sugars
- Fat8 g45% of calories
Nutrition Facts
Calories160
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 085541134162 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium14% 320 mg
- Calcium9% 122 mg
- Iron4% 0.8 mg
- Potassium2% 79.8 mg
Ingredients
Crust: Water, Whole Wheat Flour, Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Sugar, Vital Wheat Gluten, Salt, Yeast, Enzymes. Cheese: Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Enzyme, Natamycin). Egg: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid. Sauce: Water, Modified Food Starch, Whey, Cheddar Cheese Powder [Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey], Non-Dairy Creamer [Coconut Oil, Corn Syrup Solids, Sodium Caseinate (A Milk Derivative), Sodium Citrate, Dipotassium Phosphate, Mono- And Diglycerides, Salt], Corn Syrup Solids, Salt, Natural Flavor, Turmeric, Romano Cheese (Cow's Milk, Salt, Cheese Cultures, Enzymes), Whole Milk Powder, Lactic Acid, Carrageenan, Annatto, Silicon Dioxide (Prevents Caking)]. Meat: Sausage (Ground Pork (No More Than 30% Fat), Water, Spices, Salt, Dextrose, Garlic Powder), Bacon Bits (Cured With Water, Salt, Sugar, Sodium Nitrite. May Contain Sodium Phosphate, Smoke Flavoring, Sodium Erythorbate, Sodium Ascorbate).
- Brand
- Nardone Bros
- Made by
- Nardone Brothers Baking Co. Inc.
- Label serving
- 2.47 oz (70g), 1 Pizza
- Barcode (GTIN/UPC)
- 00085541134162
- Category
- Savoury Bakery Products
- Label updated
- 2025-09-22
How it compares
Against other records in Savoury Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Lower than 93%
Same value as 0 of 724 other records.
leastmostSugars
Lower than 89%
Same value as 0 of 804 other records.
leastmostIron
Lower than 83%
Same value as 0 of 776 other records.
leastmostProtein
Higher than 81%
Same value as 7 of 804 other records.
leastmostPotassium
Lower than 80%
Same value as 1 of 666 other records.
leastmostTotal fat
Higher than 67%
Same value as 2 of 804 other records.
leastmost
Questions
- How many calories are in nardone bros pizza, whole grain, breakfast, flatbread, 3x5"?
- 2.47 oz (70g), 1 Pizza: 160 calories; protein: 9 g, carbohydrates: 13 g, fat: 8 g.
- How much protein is in nardone bros pizza, whole grain, breakfast, flatbread, 3x5"?
- 12.9 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
- How many net carbs are in nardone bros pizza, whole grain, breakfast, flatbread, 3x5"?
- 17.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 229 kcal |
| Protein | 12.9 g |
| Total lipid (fat) | 11.4 g |
| Carbohydrate, by difference | 18.6 g |
| Fiber, total dietary | 1.4 g |
| Total Sugars | 1.4 g |
| Sugars, added | 1.4 g |
| Calcium, Ca | 174 mg |
| Iron, Fe | 1.1 mg |
| Potassium, K | 114 mg |
| Sodium, Na | 457 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 71 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2746178, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.