Nardone Bros pizza, Whole Grain, Breakfast, Egg, Gravy Sauce, 3x5"

USDA name: Pizza, Whole Grain, Breakfast, Egg, Gravy Sauce, 3x5"

Brandedby Nardone Brothers Baking Co. Inc.

160 calories in 2.65 oz (75g), 1 Pizza. Per 100 g, protein: 10.7 g, carbohydrates: 22.7 g, fat: 8 g.

Serving
1
= 75 g
160KCAL

Nardone Bros pizza, Whole Grain, Breakfast, Egg, Gravy Sauce, 3x5", 2.65 oz (75g), 1 Pizza

160 calories

Protein
8 g
Carbs
17 g
Fat
6 g
Fiber
0.97 g
Sugars
2 g

Nutrition Facts

Serving size2.65 oz (75g), 1 Pizza
Amount per serving
Calories160
% Daily Value*
Total Fat 6 g8%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 60 mg20%
Sodium 230 mg10%
Total Carbohydrate 17 g6%
Dietary Fiber 0.97 g3%
Total Sugars 2 g
Includes Added Sugars 0.97 g2%
Protein 8 g
Vitamin D 0.75 mcg4%
Calcium 127 mg10%
Iron 1.0 mg6%
Potassium 84.8 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin D4% 0.75 µg

minerals

% of the Daily Value in this serving

  • Sodium10% 230 mg
  • Calcium10% 127 mg
  • Iron6% 1.0 mg
  • Potassium2% 84.8 mg

Ingredients

Crust: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% or less of: Vital Wheat Gluten, Sugar, Salt, Yeast. Cheese: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Natamycin). Egg: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid. Gravy: Water, Modified Food Starch, Whole Milk Powder, Nonfat Dry Milk, Maltodextrin, Salt, Spices, Onion Powder, Natural Flavors, Carrageenan, Chicken Fat (Bha, Propyl Gallate, Citric Acid).

Brand
Nardone Bros
Made by
Nardone Brothers Baking Co. Inc.
Label serving
2.65 oz (75g), 1 Pizza
Barcode (GTIN/UPC)
00085541130805
Category
Savoury Bakery Products
Label updated
2025-09-22

How it compares

Against other records in Savoury Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 91%

    Same value as 1 of 724 other records.

    leastmost

  • Calories

    Lower than 82%

    Same value as 10 of 798 other records.

    leastmost

  • Potassium

    Lower than 80%

    Same value as 1 of 666 other records.

    leastmost

  • Total fat

    Lower than 76%

    Same value as 0 of 804 other records.

    leastmost

  • Fiber

    Lower than 72%

    Same value as 28 of 804 other records.

    leastmost

  • Iron

    Lower than 70%

    Same value as 1 of 776 other records.

    leastmost

Questions

How many calories are in nardone bros pizza, whole grain, breakfast, egg, gravy sauce, 3x5"?
2.65 oz (75g), 1 Pizza: 160 calories; protein: 8 g, carbohydrates: 17 g, fat: 6 g.
How much protein is in nardone bros pizza, whole grain, breakfast, egg, gravy sauce, 3x5"?
10.7 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in nardone bros pizza, whole grain, breakfast, egg, gravy sauce, 3x5"?
21.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy213 kcal
Protein10.7 g
Total lipid (fat)8 g
Carbohydrate, by difference22.7 g
Fiber, total dietary1.3 g
Total Sugars2.7 g
Sugars, added1.3 g
Calcium, Ca169 mg
Iron, Fe1.3 mg
Potassium, K113 mg
Sodium, Na307 mg
Vitamin D (D2 + D3)1 µg
Fatty acids, total saturated3.3 g
Fatty acids, total trans0 g
Cholesterol80 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2746070, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.