Nardone Bros pizza, Whole Grain, Bacon, Egg, Cheese/Cheese Sub, 3x5", Individually Wrapped

USDA name: Pizza, Whole Grain, Bacon, Egg, Cheese/Cheese Sub, 3x5", Individually Wrapped

Brandedby Nardone Brothers Baking Co. Inc.

190 calories in 3 oz (85g), 1 Pizza. Per 100 g, protein: 10.6 g, carbohydrates: 23.5 g, fat: 9.4 g.

Among the other records in Savoury Bakery Products, per 100 g: less sugars than 92%, and less iron than 80%.

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Serving
1
= 85 g
190KCAL
Where the calories come from

Nardone Bros pizza, Whole Grain, Bacon, Egg, Cheese/Cheese Sub, 3x5", Individually Wrapped, 3 oz (85g), 1 Pizza

190 calories

  • Protein9 g19% of calories
  • Carbs20 g43% of calories

    incl. 2 g fiber · 1 g sugars

  • Fat8 g38% of calories

Nutrition Facts

Serving size3 oz (85g), 1 Pizza
Amount per serving
Calories190
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 40 mg13%
Sodium 400 mg17%
Total Carbohydrate 20 g7%
Dietary Fiber 2 g7%
Total Sugars 1 g
Includes Added Sugars 1 g2%
Protein 9 g
Vitamin D 0 mcg0%
Calcium 120 mg9%
Iron 1 mg6%
Potassium 105 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium17% 400 mg
  • Calcium9% 120 mg
  • Iron6% 1 mg
  • Potassium2% 105 mg

Ingredients

Crust: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% or less of: Vital Wheat Gluten, Sugar, Salt, Yeast. Cheese: Low-Moisture Part Skim Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Mozzarella Cheese Substitute [Water, Palm Oil, Casein, Modified Food Starch, Sodium Citrate, Salt, Sodium Phosphate, Lactic Acid, Sorbic Acid (as a preservative), Vitamin and Mineral Supplement (Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Cyanocobalamin (Vitamin B12), Niacinamide (Vitamin B3), Thiamine Mononitrate (Vitamin B1), Vitamin A Palmitate)]. Gravy: Water, Modified food starch, whole milk powder, nonfat dry milk, maltodextrin, salt, spices, onion powder, natural flavors, carrageenan, chicken fat (Bha, propyl gallate, citric acid). Egg: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid. Bacon: Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, and Sodium Nitrite.

Brand
Nardone Bros
Made by
Nardone Brothers Baking Co. Inc.
Label serving
3 oz (85g), 1 Pizza
Barcode (GTIN/UPC)
00085541130690
Category
Savoury Bakery Products
Label updated
2025-09-08

How it compares

Against other records in Savoury Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Lower than 92%

    Same value as 2 of 804 other records.

    leastmost

  • Iron

    Lower than 80%

    Same value as 3 of 776 other records.

    leastmost

  • Potassium

    Lower than 74%

    Same value as 7 of 666 other records.

    leastmost

  • Fiber

    Higher than 74%

    Same value as 42 of 804 other records.

    leastmost

  • Sodium

    Higher than 71%

    Same value as 4 of 724 other records.

    leastmost

  • Calories

    Lower than 65%

    Same value as 25 of 798 other records.

    leastmost

Questions

How many calories are in nardone bros pizza, whole grain, bacon, egg, cheese/cheese sub, 3x5", individually wrapped?
3 oz (85g), 1 Pizza: 190 calories; protein: 9 g, carbohydrates: 20 g, fat: 8 g.
How much protein is in nardone bros pizza, whole grain, bacon, egg, cheese/cheese sub, 3x5", individually wrapped?
10.6 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
How many net carbs are in nardone bros pizza, whole grain, bacon, egg, cheese/cheese sub, 3x5", individually wrapped?
21.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy224 kcal
Protein10.6 g
Total lipid (fat)9.4 g
Carbohydrate, by difference23.5 g
Fiber, total dietary2.4 g
Total Sugars1.2 g
Sugars, added1.2 g
Calcium, Ca141 mg
Iron, Fe1.2 mg
Potassium, K124 mg
Sodium, Na471 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated3.5 g
Fatty acids, total trans0 g
Cholesterol47 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2746113, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.