Nardone Bros pizza, Self-Rising Cheese, 16"
USDA name: Pizza, Self-Rising Cheese, 16"
Brandedby Nardone Brothers Baking Co. Inc.
451 calories in 6.5 oz (184g), 1/8 Pizza. Per 100 g, protein: 10.9 g, carbohydrates: 28.3 g, fat: 9.2 g.
Among the other records in Savoury Bakery Products, per 100 g: less fiber than 96%, and more iron than 87%.
Nardone Bros pizza, Self-Rising Cheese, 16", 6.5 oz (184g), 1/8 Pizza
451 calories
- Protein20 g18% of calories
- Carbs52 g47% of calories
incl. 0.92 g fiber · 6 g sugars
- Fat17 g35% of calories
Nutrition Facts
Calories451
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 085541118520 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium41% 940 mg
- Calcium30% 388 mg
- Iron22% 4 mg
- Potassium5% 230 mg
Ingredients
Crust: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Palm Oil, Soybean Oil, Sugar, Corn Syrup, Yeast, Salt, Sodium Aluminum Phosphate, Sodium Bicarbonate, Dough Conditioners (Datem, Dextrose, Ascorbic Acid, Enzymes, L-cysteine Hydrochloride), Cornmeal, Soy Lecithin. Cheese Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes). Sauce: Tomatoes (Water, Tomato Paste), Salt, Modified Food Starch, Spices, Sugar, Dehydrated Garlic, Dehydrated Onion, Xanthan Gum. Cheese: Parmesan and Romano Cheese (Pasteurized Part-Skim Cows Milk, Cheese Cultures, Salt, Enzymes). Cheese: Provolone Cheese (Pasteurized Milk, Cultures, Salt, Enzymes). Cheese: Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes).
- Brand
- Nardone Bros
- Made by
- Nardone Brothers Baking Co. Inc.
- Label serving
- 6.5 oz (184g), 1/8 Pizza
- Barcode (GTIN/UPC)
- 00085541118520
- Category
- Savoury Bakery Products
- Label updated
- 2025-08-28
How it compares
Against other records in Savoury Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Lower than 96%
Same value as 19 of 804 other records.
leastmostIron
Higher than 87%
Same value as 4 of 776 other records.
leastmostSodium
Higher than 84%
Same value as 0 of 724 other records.
leastmostPotassium
Lower than 74%
Same value as 2 of 666 other records.
leastmostCalcium
Higher than 72%
Same value as 3 of 774 other records.
leastmostCarbohydrates
Higher than 65%
Same value as 0 of 724 other records.
leastmost
Questions
- How many calories are in nardone bros pizza, self-rising cheese, 16"?
- 6.5 oz (184g), 1/8 Pizza: 451 calories; protein: 20 g, carbohydrates: 52 g, fat: 17 g.
- How much protein is in nardone bros pizza, self-rising cheese, 16"?
- 10.9 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
- How many net carbs are in nardone bros pizza, self-rising cheese, 16"?
- 27.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 245 kcal |
| Protein | 10.9 g |
| Total lipid (fat) | 9.2 g |
| Carbohydrate, by difference | 28.3 g |
| Fiber, total dietary | 0.5 g |
| Total Sugars | 3.3 g |
| Sugars, added | 1.6 g |
| Calcium, Ca | 211 mg |
| Iron, Fe | 2.2 mg |
| Potassium, K | 125 mg |
| Sodium, Na | 511 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 4.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 16 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2746313, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.