Nardone Bros pizza, Sausage and Pepperoni, Parbaked, 14"

USDA name: Pizza, Sausage and Pepperoni, Parbaked, 14"

Brandedby Nardone Brothers Baking Co. Inc.

360 calories in 5.23 oz (148g), 1/6 Pizza. Per 100 g, protein: 10.8 g, carbohydrates: 28.4 g, fat: 9.5 g.

Among the other records in Savoury Bakery Products, per 100 g: more iron than 74%, and more carbohydrates than 66%.

Compare with another food →

Serving
1
= 148 g
360KCAL
Where the calories come from

Nardone Bros pizza, Sausage and Pepperoni, Parbaked, 14", 5.23 oz (148g), 1/6 Pizza

360 calories

  • Protein16 g18% of calories
  • Carbs42 g47% of calories

    incl. 2.1 g fiber · 4 g sugars

  • Fat14 g35% of calories

Nutrition Facts

Serving size5.23 oz (148g), 1/6 Pizza
Amount per serving
Calories
360
% Daily Value*
Total Fat 14 g18%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 29.6 mg10%
Sodium 591 mg26%
Total Carbohydrate 42 g15%
Dietary Fiber 2.1 g7%
Total Sugars 4 g
Includes Added Sugars 2.1 g4%
Protein 16 g
Vitamin D 0 mcg0%
Calcium 231 mg18%
Iron 3 mg17%
Potassium 221 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 085541141023 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium26% 591 mg
  • Calcium18% 231 mg
  • Iron17% 3 mg
  • Potassium5% 221 mg

Ingredients

Crust: Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Contains 2% or Less of the Following: Sugar, Salt, Yeast. Cheese: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Natamycin). Sauce: Tomatoes (Water, Tomato Paste), Salt, Modified Food Starch, Spices, Sugar, Dehydrated Garlic, Dehydrated Onion, Xanthan Gum. Pepperoni: Pork, Salt, Contains 2% or Less of Dextrose, Flavorings, Garlic Powder, Lactic Acid Starter Culture, Oleoresin of Paprika, Natural Smoke Flavor, Sodium Nitrite, Bha, Bht, Citric Acid. Sausage: Pork (No More Than 30% Fat), Water, Spices, Salt, Dextrose, Garlic Powder.

Brand
Nardone Bros
Made by
Nardone Brothers Baking Co. Inc.
Label serving
5.23 oz (148g), 1/6 Pizza
Barcode (GTIN/UPC)
00085541141023
Category
Savoury Bakery Products
Label updated
2025-09-08

How it compares

Against other records in Savoury Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 74%

    Same value as 4 of 776 other records.

    leastmost
  • Carbohydrates

    Higher than 66%

    Same value as 0 of 724 other records.

    leastmost
  • Fiber

    Lower than 66%

    Same value as 48 of 804 other records.

    leastmost
  • Potassium

    Lower than 64%

    Same value as 3 of 666 other records.

    leastmost
  • Sodium

    Lower than 60%

    Same value as 5 of 724 other records.

    leastmost
  • Calories

    Higher than 59%

    Same value as 9 of 798 other records.

    leastmost

Questions

How many calories are in nardone bros pizza, sausage and pepperoni, parbaked, 14"?
5.23 oz (148g), 1/6 Pizza: 360 calories; protein: 16 g, carbohydrates: 42 g, fat: 14 g.
How much protein is in nardone bros pizza, sausage and pepperoni, parbaked, 14"?
10.8 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in nardone bros pizza, sausage and pepperoni, parbaked, 14"?
27 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy243 kcal
Protein10.8 g
Total lipid (fat)9.5 g
Carbohydrate, by difference28.4 g
Fiber, total dietary1.4 g
Total Sugars2.7 g
Sugars, added1.4 g
Calcium, Ca156 mg
Iron, Fe2 mg
Potassium, K149 mg
Sodium, Na399 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated4 g
Fatty acids, total trans0 g
Cholesterol20 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2746195, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.