Nardone Bros pizza, Chicken Bacon Ranch, 16"
USDA name: Pizza, Chicken Bacon Ranch, 16"
Brandedby Nardone Brothers Baking Co. Inc.
440 calories in 6.42 oz (182g), 1/8 Pizza. Per 100 g, protein: 10.4 g, carbohydrates: 28 g, fat: 9.3 g.
Among the other records in Savoury Bakery Products, per 100 g: less fiber than 99%, and less potassium than 91%.
Nardone Bros pizza, Chicken Bacon Ranch, 16", 6.42 oz (182g), 1/8 Pizza
440 calories
- Protein19 g18% of calories
- Carbs51 g47% of calories
incl. 0 g fiber · 6 g sugars
- Fat17 g35% of calories
Nutrition Facts
Calories440
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 085541141702 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium40% 919 mg
- Iron19% 3.5 mg
- Calcium17% 220 mg
- Potassium3% 149 mg
Ingredients
Crust: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Palm Oil, Soybean Oil, Sugar, Corn Syrup, Yeast, Salt, Sodium Aluminum Phosphate, Sodium Bicarbonate, Dough Conditioners (Datem, Dextrose, Ascorbic Acid, Enzymes, L-Cysteine Hydrochloride), Yellow Cornmeal. Low Moisture Whole Milk Mozzarella Cheese: Cultured Pasteurized Milk, Salt, Enzymes. Sauce: Water, Modified Food Starch, Shortening Powder (Palm Oil, Maltodextrin, Modified Food Starch), Natural Sour Cream Flavor (Sour Cream Solids, Whey, Whey Protein Concentrate, Natural Flavors, Yeast Extract, Salt), Maltodextrin, Onion Powder, Salt, Nonfat Dry Milk, Whey, Garlic Powder, Vinegar Powder (Maltodextrin, Distilled White Vinegar, Modified Food Starch), Monosodium Glutamate, Guar Gum, Citric Acid, Palm Oil, Spices, Disodium Inosinate And Guanylate, Natural Flavor, Parsley, Silicon Dioxide (Anti-Caking Agent). Chicken White Meat, Bacon Bits: Cured With Water, Salt, Sugar, Sodium Nitrite. May Contain Sodium Phosphate, Smoke Flavoring, Sodium Erythorbate, Sodium Ascorbate.
- Brand
- Nardone Bros
- Made by
- Nardone Brothers Baking Co. Inc.
- Label serving
- 6.42 oz (182g), 1/8 Pizza
- Barcode (GTIN/UPC)
- 00085541141702
- Category
- Savoury Bakery Products
- Label updated
- 2025-10-10
How it compares
Against other records in Savoury Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Lower than 99%
Same value as 6 of 804 other records.
leastmostPotassium
Lower than 91%
Same value as 0 of 666 other records.
leastmostSodium
Higher than 81%
Same value as 1 of 724 other records.
leastmostIron
Higher than 68%
Same value as 2 of 776 other records.
leastmostCarbohydrates
Higher than 65%
Same value as 0 of 724 other records.
leastmostSugars
Higher than 63%
Same value as 0 of 804 other records.
leastmost
Questions
- How many calories are in nardone bros pizza, chicken bacon ranch, 16"?
- 6.42 oz (182g), 1/8 Pizza: 440 calories; protein: 19 g, carbohydrates: 51 g, fat: 17 g.
- How much protein is in nardone bros pizza, chicken bacon ranch, 16"?
- 10.4 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
- How many net carbs are in nardone bros pizza, chicken bacon ranch, 16"?
- 28 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 242 kcal |
| Protein | 10.4 g |
| Total lipid (fat) | 9.3 g |
| Carbohydrate, by difference | 28 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 3.3 g |
| Sugars, added | 1.6 g |
| Calcium, Ca | 121 mg |
| Iron, Fe | 1.9 mg |
| Potassium, K | 82 mg |
| Sodium, Na | 505 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 25 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2746136, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.