Nardone Bros 16 Whole Wheat Self-Rising Four Cheese Meateaters Pizza Topped with Tomato Sauce, Mozzarella, Provolone, Parmesan, Romano, Sausage, Pepperoni, Canadian Style Bacon and Bacon

USDA name: 16 Whole Wheat Self-Rising Four Cheese Meateaters Pizza Topped with Tomato Sauce, Mozzarella, Provolone, Parmesan, Romano, Sausage, Pepperoni, Canadian Style Bacon and Bacon

Brandedby Nardone Brothers Baking Co. Inc.

521 calories in 7.29 ounces (206.67 g). Per 100 g, protein: 12.1 g, carbohydrates: 23.7 g, fat: 12.6 g.

Serving
1
= 207 g
521KCAL

Nardone Bros 16 Whole Wheat Self-Rising Four Cheese Meateaters Pizza Topped with Tomato Sauce, Mozzarella, Provolone, Parmesan, Romano, Sausage, Pepperoni, Canadian Style Bacon and Bacon, 7.29 ounces (206.67 g)

521 calories

Protein
25 g
Carbs
49 g
Fat
26 g
Fiber
5 g
Sugars
5 g

Nutrition Facts

Serving size7.29 ounces (206.67 g)
Amount per serving
Calories
521
% Daily Value*
Total Fat 26 g33%
Saturated Fat 13 g65%
Trans Fat 0 g
Cholesterol 56,000 mg18667%
Sodium 1,043 mg45%
Total Carbohydrate 49 g18%
Dietary Fiber 5 g18%
Total Sugars 5 g
Includes Added Sugars 0 g0%
Protein 25 g
Vitamin D 0 mcg0%
Calcium 303 mg23%
Iron 4 mg22%
Potassium 177 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium45% 1,043 mg
    • Calcium23% 303 mg
    • Iron22% 4 mg
    • Potassium4% 177 mg

    Ingredients

    Crust: Water, Whole Wheat Flour, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Palm Oil, Soybean Oil, Sugar, Corn Syrup, Cornmeal, Yeast, Salt, Sodium Aluminum Phosphate, Sodium Bicarbonate, Dough Conditioners (Datem, Dextrose, Ascorbic Acid, Enzymes, L-Cysteine Hydrochloride). Cheese: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes). Sauce: Tomatoes (Water, Tomato Paste), Contains 1% or less of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum. Sausage: Ground Pork (No More Than 30% Fat), Water, Spices, Salt, Dextrose, Garlic Powder. Cheese: Provolone Cheese (Pasteurized Milk, Cultures, Salt, Enzymes). Pepperoni: Pork and Beef, Salt, Contains 2% or Less of Flavorings, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate (Vitamin C), Sodium Nitrite, Spices, Sugar, Bha, Bht, Citric Acid. Cheese: Parmesan and Romano Cheese (Pasteurized Part-Skim Cows Milk, Cheese Cultures, Salt, Enzymes). Canadian Style Bacon: Pork Sirloin Hips (Pfof), Water, Salt, Potassium Lactate, Sugar, Sodium Phosphates, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Bacon: Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar.

    Brand
    Nardone Bros
    Made by
    Nardone Brothers Baking Co. Inc.
    Label serving
    7.29 ounces
    Barcode (GTIN/UPC)
    00085541136241
    Category
    Savoury Bakery Products
    Label updated
    2025-08-18

    How it compares

    Against other records in Savoury Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Potassium

      Lower than 90%

      Same value as 0 of 666 other records.

      leastmost
    • Sodium

      Higher than 81%

      Same value as 0 of 724 other records.

      leastmost
    • Fiber

      Higher than 79%

      Same value as 0 of 804 other records.

      leastmost
    • Total fat

      Higher than 75%

      Same value as 0 of 804 other records.

      leastmost
    • Calories

      Higher than 74%

      Same value as 0 of 798 other records.

      leastmost
    • Protein

      Higher than 69%

      Same value as 0 of 804 other records.

      leastmost

    Questions

    How many calories are in nardone bros 16 whole wheat self-rising four cheese meateaters pizza topped with tomato sauce, mozzarella, provolone, parmesan, romano, sausage, pepperoni, canadian style bacon and bacon?
    7.29 ounces (206.67 g): 521 calories; protein: 25 g, carbohydrates: 49 g, fat: 26 g.
    How much protein is in nardone bros 16 whole wheat self-rising four cheese meateaters pizza topped with tomato sauce, mozzarella, provolone, parmesan, romano, sausage, pepperoni, canadian style bacon and bacon?
    12.1 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
    How many net carbs are in nardone bros 16 whole wheat self-rising four cheese meateaters pizza topped with tomato sauce, mozzarella, provolone, parmesan, romano, sausage, pepperoni, canadian style bacon and bacon?
    21.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy252 kcal
    Protein12.1 g
    Total lipid (fat)12.6 g
    Carbohydrate, by difference23.7 g
    Fiber, total dietary2.4 g
    Total Sugars2.4 g
    Sugars, added0 g
    Calcium, Ca147 mg
    Iron, Fe1.9 mg
    Potassium, K85.6 mg
    Sodium, Na505 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated6.3 g
    Fatty acids, total trans0 g
    Cholesterol27,096 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2742097, published 2025-09-18. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.