Nardone Bros 16" Whole Wheat Pizzeria Style Pizza Topped with Robust Sauce, Mozzarella Cheese, Sausage, Pepperoni, Canadian Style Bacon, and Bacon
USDA name: 16" Whole Wheat Pizzeria Style Pizza Topped with Robust Sauce, Mozzarella Cheese, Sausage, Pepperoni, Canadian Style Bacon, and Bacon
Brandedby Nardone Brothers Baking Co. Inc.
525 calories in 5.23 ounces (148.27 g). 21 g protein, 29 g carbs and 17 g fat per 100 g.
Nardone Bros 16" Whole Wheat Pizzeria Style Pizza Topped with Robust Sauce, Mozzarella Cheese, Sausage, Pepperoni, Canadian Style Bacon, and Bacon, 5.23 ounces (148.27 g)
525 calories
- Protein
- 31.1 g
- Carbs
- 43 g
- Fat
- 25.2 g
- Fiber
- 4.4 g
- Sugars
- 4.4 g
Nutrition Facts
Calories525
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium40% 930 mg
- Calcium38% 497 mg
- Iron16% 3 mg
- Potassium8% 365 mg
Ingredients
Crust: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% or less of: Vital Wheat Gluten, Sugar, Salt, Yeast. Cheese: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Natamycin). Sauce: Tomatoes (Water, Tomato Paste, Salt, Modified Food Starch, Spices, Sugar, Dehydrated Garlic, Dehydrated Onion. Sausage: Ground Pork (No More Than 30% Fat), Water, Spices, Salt, Dextrose, Garlic Powder. Pepperoni: Pork and Beef, Salt, Contains 2% or Less of Flavorings, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate (Vitamin C), Sodium Nitrite, Spices, Sugar, Bha, Bht, Citric Acid. Canadian Style Bacon: Pork Sirloin Hips (Pfof), Water, Salt, Potassium Lactate, Sugar, Sodium Phosphates, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Bacon: Cured with: Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar.
- Brand
- Nardone Bros
- Made by
- Nardone Brothers Baking Co. Inc.
- Label serving
- 5.23 ounces
- Barcode (GTIN/UPC)
- 00085541133332
- Category
- Savoury Bakery Products
- Label updated
- 2025-08-18
How it compares
Against the 805 foods in Savoury Bakery Products, per 100 g.
Protein
Higher than 99%
leastmostSodium
Higher than 97%
leastmostCalcium
Higher than 97%
leastmostFiber
Higher than 89%
leastmostCalories
Higher than 89%
leastmostTotal fat
Higher than 89%
leastmost
Questions
- How many calories are in nardone bros 16" whole wheat pizzeria style pizza topped with robust sauce, mozzarella cheese, sausage, pepperoni, canadian style bacon, and bacon?
- 5.23 ounces (148.27 g) has 525 calories, 31.1 g of protein, 43 g of carbohydrates and 25.2 g of fat.
- How much protein is in nardone bros 16" whole wheat pizzeria style pizza topped with robust sauce, mozzarella cheese, sausage, pepperoni, canadian style bacon, and bacon?
- 21 g per 100 g, which is 24% of its calories.
- How many net carbs are in nardone bros 16" whole wheat pizzeria style pizza topped with robust sauce, mozzarella cheese, sausage, pepperoni, canadian style bacon, and bacon?
- 26 g per 100 g: 29 g of carbohydrates minus 3 g of fiber.
All 15 nutrients, per 100 g+
| Energy | 354 kcal |
| Protein | 21 g |
| Total lipid (fat) | 17 g |
| Carbohydrate, by difference | 29 g |
| Fiber, total dietary | 3 g |
| Total Sugars | 3 g |
| Sugars, added | 0 g |
| Calcium, Ca | 335 mg |
| Iron, Fe | 2 mg |
| Potassium, K | 246 mg |
| Sodium, Na | 627 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 41 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2742211, published 2025-09-18. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.