Nardone Bros 16" Whole Wheat Pizzeria Style Pizza Topped with Robust Sauce, Mozzarella Cheese, Sausage, Pepperoni, Canadian Style Bacon, and Bacon
USDA name: 16" Whole Wheat Pizzeria Style Pizza Topped with Robust Sauce, Mozzarella Cheese, Sausage, Pepperoni, Canadian Style Bacon, and Bacon
Brandedby Nardone Brothers Baking Co. Inc.
525 calories in 5.23 ounces (148.27 g). Per 100 g, protein: 21 g, carbohydrates: 29 g, fat: 17 g.
Among the other records in Savoury Bakery Products, per 100 g: more protein than 99%, and more sodium than 97%.
Nardone Bros 16" Whole Wheat Pizzeria Style Pizza Topped with Robust Sauce, Mozzarella Cheese, Sausage, Pepperoni, Canadian Style Bacon, and Bacon, 5.23 ounces (148.27 g)
525 calories
- Protein31.1 g24% of calories
- Carbs43 g33% of calories
incl. 4.4 g fiber · 4.4 g sugars
- Fat25.2 g43% of calories
Nutrition Facts
Calories525
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 085541133332 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium40% 930 mg
- Calcium38% 497 mg
- Iron16% 3 mg
- Potassium8% 365 mg
Ingredients
Crust: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% or less of: Vital Wheat Gluten, Sugar, Salt, Yeast. Cheese: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Natamycin). Sauce: Tomatoes (Water, Tomato Paste, Salt, Modified Food Starch, Spices, Sugar, Dehydrated Garlic, Dehydrated Onion. Sausage: Ground Pork (No More Than 30% Fat), Water, Spices, Salt, Dextrose, Garlic Powder. Pepperoni: Pork and Beef, Salt, Contains 2% or Less of Flavorings, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate (Vitamin C), Sodium Nitrite, Spices, Sugar, Bha, Bht, Citric Acid. Canadian Style Bacon: Pork Sirloin Hips (Pfof), Water, Salt, Potassium Lactate, Sugar, Sodium Phosphates, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Bacon: Cured with: Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar.
- Brand
- Nardone Bros
- Made by
- Nardone Brothers Baking Co. Inc.
- Label serving
- 5.23 ounces
- Barcode (GTIN/UPC)
- 00085541133332
- Category
- Savoury Bakery Products
- Label updated
- 2025-08-18
How it compares
Against other records in Savoury Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 99%
Same value as 4 of 804 other records.
leastmostSodium
Higher than 97%
Same value as 0 of 724 other records.
leastmostCalcium
Higher than 97%
Same value as 0 of 774 other records.
leastmostFiber
Higher than 90%
Same value as 14 of 804 other records.
leastmostCalories
Higher than 89%
Same value as 0 of 798 other records.
leastmostTotal fat
Higher than 89%
Same value as 2 of 804 other records.
leastmost
Questions
- How many calories are in nardone bros 16" whole wheat pizzeria style pizza topped with robust sauce, mozzarella cheese, sausage, pepperoni, canadian style bacon, and bacon?
- 5.23 ounces (148.27 g): 525 calories; protein: 31.1 g, carbohydrates: 43 g, fat: 25.2 g.
- How much protein is in nardone bros 16" whole wheat pizzeria style pizza topped with robust sauce, mozzarella cheese, sausage, pepperoni, canadian style bacon, and bacon?
- 21 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
- How many net carbs are in nardone bros 16" whole wheat pizzeria style pizza topped with robust sauce, mozzarella cheese, sausage, pepperoni, canadian style bacon, and bacon?
- 26 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 354 kcal |
| Protein | 21 g |
| Total lipid (fat) | 17 g |
| Carbohydrate, by difference | 29 g |
| Fiber, total dietary | 3 g |
| Total Sugars | 3 g |
| Sugars, added | 0 g |
| Calcium, Ca | 335 mg |
| Iron, Fe | 2 mg |
| Potassium, K | 246 mg |
| Sodium, Na | 627 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 41 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2742211, published 2025-09-18. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.