N/A roasted root vegetables

USDA name: Roasted root vegetables

Brandedby Renaissance Food Group, Llc

541 calories in 1 container (340 g). Per 100 g, protein: 2.6 g, carbohydrates: 24.7 g, fat: 6.5 g.

Serving
1
= 340 g
541KCAL

N/A roasted root vegetables, 1 container (340 g)

541 calories

Protein
9 g
Carbs
84 g
Fat
22 g
Fiber
16 g
Sugars
20 g

Nutrition Facts

Serving size1 container (340 g)
Amount per serving
Calories
541
% Daily Value*
Total Fat 22 g28%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 469 mg20%
Total Carbohydrate 84 g31%
Dietary Fiber 16 g57%
Total Sugars 20 g
Protein 9 g
Calcium 201 mg15%
Iron 3.6 mg20%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin A660% 5,940 µg
  • Vitamin C53% 47.9 mg

minerals

% of the Daily Value in this serving

  • Sodium20% 469 mg
  • Iron20% 3.6 mg
  • Calcium15% 201 mg

Ingredients

Carrots, Parsnips, Potatoes, Yams, Shallots, Garlic, Oil blend (canola oil, Extra virgin olive oil), Parsley flakes, Salt, Sage, Black pepper, Rosemary.

Brand
N/A
Made by
Renaissance Food Group, Llc
Label serving
1 container
Barcode (GTIN/UPC)
826766155170
Category
Pickles, Olives, Peppers & Relishes
Label updated
2023-08-01

How it compares

Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 94%

    Same value as 2 of 10,009 other records.

    leastmost
  • Carbohydrates

    Higher than 88%

    Same value as 0 of 9,992 other records.

    leastmost
  • Fiber

    Higher than 88%

    Same value as 2 of 6,749 other records.

    leastmost
  • Protein

    Higher than 78%

    Same value as 6 of 10,002 other records.

    leastmost
  • Iron

    Higher than 73%

    Same value as 20 of 6,355 other records.

    leastmost
  • Vitamin C

    Higher than 72%

    Same value as 13 of 3,594 other records.

    leastmost

Questions

How many calories are in n/a roasted root vegetables?
1 container (340 g): 541 calories; protein: 9 g, carbohydrates: 84 g, fat: 22 g.
How much protein is in n/a roasted root vegetables?
2.6 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in n/a roasted root vegetables?
20 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy159 kcal
Protein2.6 g
Total lipid (fat)6.5 g
Carbohydrate, by difference24.7 g
Fiber, total dietary4.7 g
Total Sugars5.9 g
Calcium, Ca59 mg
Iron, Fe1.1 mg
Sodium, Na138 mg
Vitamin C, total ascorbic acid14.1 mg
Vitamin A, RAE1,747 µg
Fatty acids, total saturated0.44 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2640338, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.