Mrs. Freshley's creme-filled cakes

USDA name: Creme-filled cakes

Brandedby Flowers Foods, Inc.

140 calories in 1 cake (40 g). Per 100 g, protein: 2.5 g, carbohydrates: 60 g, fat: 10 g.

Serving
1
= 40 g
140KCAL

Mrs. Freshley's creme-filled cakes, 1 cake (40 g)

140 calories

Protein
1 g
Carbs
24 g
Fat
4 g
Fiber
1 g
Sugars
15 g

Nutrition Facts

Serving size1 cake (40 g)
Amount per serving
Calories
140
% Daily Value*
Total Fat 4 g5%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 4.8 mg2%
Sodium 190 mg8%
Total Carbohydrate 24 g9%
Dietary Fiber 1 g4%
Total Sugars 15 g
Protein 1 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium8% 190 mg
    • Iron4% 0.72 mg

    Little or none: Calcium.

    Ingredients

    Sugar, Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Whey (milk), Eggs, Palm oil, Dextrose, Corn syrup, High fructose corn syrup. Contains 2% or less of each of the following: nonfat milk, Modified corn starch, Corn starch, Soybean oil, Leavening (sodium aluminum phosphate, Sodium bicarbonate, And monocalcium phosphate), Salt, Mono- and diglycerides, Soy flour, Sodium stearoyl lactylate, Polysorbate 60, Soy lecithin, Sorbitan monostearate, Xanthan gum, Natural and artificial flavors, Cellulose gum, Datem, Polysorbate 80, Citric acid, Colored with extractives of turmeric and annatto seed, Preserved with sorbic acid, Potassium sorbate and sodium propionate.

    Brand
    Mrs. Freshley's
    Made by
    Flowers Foods, Inc.
    Label serving
    1 cake
    Barcode (GTIN/UPC)
    072250010832
    Category
    Cakes, Cupcakes, Snack Cakes
    Label updated
    2020-04-08

    How it compares

    Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Higher than 94%

      Same value as 16 of 9,138 other records.

      leastmost
    • Total fat

      Lower than 91%

      Same value as 43 of 9,155 other records.

      leastmost
    • Fiber

      Higher than 86%

      Same value as 129 of 9,102 other records.

      leastmost
    • Protein

      Lower than 84%

      Same value as 119 of 9,133 other records.

      leastmost
    • Calcium

      Lower than 80%

      Same value as 1,791 of 9,030 other records.

      leastmost
    • Carbohydrates

      Higher than 78%

      Same value as 130 of 9,105 other records.

      leastmost

    Questions

    How many calories are in mrs. freshley's creme-filled cakes?
    1 cake (40 g): 140 calories; protein: 1 g, carbohydrates: 24 g, fat: 4 g.
    How much protein is in mrs. freshley's creme-filled cakes?
    2.5 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
    How many net carbs are in mrs. freshley's creme-filled cakes?
    57.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 16 reported nutrients, per 100 g+
    Energy350 kcal
    Protein2.5 g
    Total lipid (fat)10 g
    Carbohydrate, by difference60 g
    Fiber, total dietary2.5 g
    Total Sugars37.5 g
    Calcium, Ca0 mg
    Iron, Fe1.8 mg
    Sodium, Na475 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated3.8 g
    Fatty acids, total monounsaturated2.5 g
    Fatty acids, total polyunsaturated1.3 g
    Fatty acids, total trans0 g
    Cholesterol12 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2541751, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.