Tastykake iced creme filled cakes

USDA name: Iced creme filled cakes

Brandedby Tasty Baking Company

160 calories in 1.5 onz (43 g). Per 100 g, protein: 2.3 g, carbohydrates: 69.8 g, fat: 10.5 g.

Serving
1
= 43 g
160KCAL

Tastykake iced creme filled cakes, 1.5 onz (43 g)

160 calories

Protein
1 g
Carbs
30 g
Fat
4.5 g
Fiber
0 g
Sugars
21 g

Nutrition Facts

Serving size1.5 onz (43 g)
Amount per serving
Calories160
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 9.9 mg3%
Sodium 89.9 mg4%
Total Carbohydrate 30 g11%
Dietary Fiber 0 g0%
Total Sugars 21 g
Includes Added Sugars 21 g42%
Protein 1 g
Calcium 0 mg0%
Iron 0.5 mg3%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium4% 89.9 mg
  • Iron3% 0.5 mg

Little or none: Calcium, Potassium.

Ingredients

Sugar, Bleached and unbleached enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Vegetable oil (palm oil and soybean oil), Dextrose, Eggs, Polydextrose, Corn syrup, White confectionery coating (sugar, Palm kernel and palm oil, Titanium dioxide [color], Nonfat dry milk solids, Soy lecithin, Salt, Artificial flavor), High fructose corn syrup, Contains 2% or less of each of the following: egg whites, Corn starch, Whey (milk), Glycerine, Modified corn starch, Leavening (sodium acid pyrophosphate, Baking soda, Monocalcium phosphate), Colored sprinkles (hydroxypropyl methylcellulose, Gum arabic, Yellow #6, Red #40, Red #3, Blue #1, Yellow #5, Titanium dioxide), Agave syrup, Inulin (agave), Salt, Agar, Wheat protein isolate, Polysorbate 60, Nonfat milk, Mono- and diglycerides, Guar gum, Bleached wheat flour, Natural and artificial flavor, Titanium dioxide (color), Sorbitan monostearate, Xanthan gum, Monoglycerides, Soy flour, Enzymes, Caramel color, Soy lecithin, Potassium sorbate and sorbic acid (to retard spoilage).

Brand
Tastykake
Made by
Tasty Baking Company
Label serving
1.5 onz
Barcode (GTIN/UPC)
025600091678
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-09-12

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 95%

    Same value as 3 of 9,124 other records.

    leastmost

  • Carbohydrates

    Higher than 94%

    Same value as 6 of 9,105 other records.

    leastmost

  • Total fat

    Lower than 90%

    Same value as 5 of 9,155 other records.

    leastmost

  • Protein

    Lower than 89%

    Same value as 42 of 9,133 other records.

    leastmost

  • Potassium

    Lower than 83%

    Same value as 794 of 4,606 other records.

    leastmost

  • Calcium

    Lower than 80%

    Same value as 1,791 of 9,030 other records.

    leastmost

Questions

How many calories are in tastykake iced creme filled cakes?
1.5 onz (43 g): 160 calories; protein: 1 g, carbohydrates: 30 g, fat: 4.5 g.
How much protein is in tastykake iced creme filled cakes?
2.3 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in tastykake iced creme filled cakes?
69.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy372 kcal
Protein2.3 g
Total lipid (fat)10.5 g
Carbohydrate, by difference69.8 g
Fiber, total dietary0 g
Total Sugars48.8 g
Sugars, added48.8 g
Calcium, Ca0 mg
Iron, Fe1.2 mg
Potassium, K0 mg
Sodium, Na209 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated4.7 g
Fatty acids, total trans0 g
Cholesterol23 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2113555, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.