Mountain High Fat Free Plain Yoghurt
Brandedby General mills sales inc.
81 calories in 2/3 cup (161g). Per 100 g, protein: 5 g, carbohydrates: 7.5 g, fat: 0 g.
Mountain High Fat Free Plain Yoghurt, 2/3 cup (161g)
81 calories
- Protein
- 8 g
- Carbs
- 12 g
- Fat
- 0 g
- Fiber
- 0 g
- Sugars
- 9 g
Nutrition Facts
Calories81
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin A14% 130 µg
- Vitamin D8% 1.6 µg
minerals
% of the Daily Value in this serving
- Calcium22% 290 mg
- Potassium9% 411 mg
- Sodium5% 121 mg
Little or none: Iron.
Ingredients
Cultured Grade A Nonfat Milk, Fruit Pectin, Vitamin A Acetate, Vitamin D3. Contains Live and Active Cultures (S. thermophilus, L. bulgaricus, L. acidophilus, B. bifidus, L. casei).
- Brand
- Mountain High
- Made by
- General mills sales inc.
- Label serving
- 2/3 cup (161g)
- Barcode (GTIN/UPC)
- 00075270001668
- Category
- Yogurt/Yogurt Substitutes
- Label updated
- 2025-07-11
How it compares
Against other records in Yogurt/Yogurt Substitutes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Higher than 99%
Same value as 0 of 437 other records.
leastmostCalories
Lower than 93%
Same value as 0 of 537 other records.
leastmostSodium
Higher than 93%
Same value as 3 of 537 other records.
leastmostCalcium
Higher than 84%
Same value as 0 of 535 other records.
leastmostCarbohydrates
Lower than 81%
Same value as 0 of 536 other records.
leastmostTotal fat
Lower than 79%
Same value as 113 of 537 other records.
leastmost
Questions
- How many calories are in mountain high fat free plain yoghurt?
- 2/3 cup (161g): 81 calories; protein: 8 g, carbohydrates: 12 g, fat: 0 g.
- How much protein is in mountain high fat free plain yoghurt?
- 5 g per 100 g. Its estimated share of calories is 40%, using 4 kcal per gram of protein.
- How many net carbs are in mountain high fat free plain yoghurt?
- 7.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
All 16 reported nutrients, per 100 g+
| Energy | 50 kcal |
| Protein | 5 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 7.5 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 5.6 g |
| Sugars, added | 0 g |
| Calcium, Ca | 180 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 255 mg |
| Sodium, Na | 75 mg |
| Vitamin A, RAE | 81 µg |
| Vitamin D (D2 + D3) | 1 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 3 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2740399, published 2025-08-21. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.