Monica's cooking cauliflower pizza crust

USDA name: Cauliflower pizza crust

Brandedby Feel Good Dough

130 calories in 0.167 pizza (76 g). 11.8 g protein, 4 g carbs and 11.8 g fat per 100 g.

Serving
1
= 76 g
130KCAL

Monica's cooking cauliflower pizza crust, 0.167 pizza (76 g)

130 calories

Protein
9 g
Carbs
3 g
Fat
9 g
Fiber
0.99 g
Sugars
1 g

Nutrition Facts

Serving size0.167 pizza (76 g)
Amount per serving
Calories
130
% Daily Value*
Total Fat 9 g12%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 89.7 mg30%
Sodium 350 mg15%
Total Carbohydrate 3 g1%
Dietary Fiber 0.99 g4%
Total Sugars 1 g
Protein 9 g
Calcium 16.7 mg1%
Iron 0.5 mg3%
Potassium 119 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Sodium15% 350 mg
  • Iron3% 0.5 mg
  • Potassium3% 119 mg
  • Calcium1% 16.7 mg

Ingredients

Cauliflower, Egg (whole egg with citric acid,Sodium phosphate), Asiago cheese (pasteurized milk, Cheese cultures, Salt, Enzymes, Powdered cellulose to prevent caking)

Brand
Monica's cooking
Made by
Feel Good Dough
Label serving
0.167 pizza
Barcode (GTIN/UPC)
866150000334
Category
Pizza Mixes & Other Dry Dinners
Label updated
2022-11-29

How it compares

Against the 535 foods in Pizza Mixes & Other Dry Dinners, per 100 g.

  • Carbohydrates

    Lower than 96%

    leastmost
  • Total fat

    Higher than 89%

    leastmost
  • Iron

    Lower than 76%

    leastmost
  • Fiber

    Lower than 76%

    leastmost
  • Sugars

    Lower than 75%

    leastmost
  • Protein

    Higher than 74%

    leastmost

Questions

How many calories are in monica's cooking cauliflower pizza crust?
0.167 pizza (76 g) has 130 calories, 9 g of protein, 3 g of carbohydrates and 9 g of fat.
How much protein is in monica's cooking cauliflower pizza crust?
11.8 g per 100 g, which is 28% of its calories.
How many net carbs are in monica's cooking cauliflower pizza crust?
2.7 g per 100 g: 4 g of carbohydrates minus 1.3 g of fiber.

Similar foods

All 14 nutrients, per 100 g+
Energy171 kcal
Protein11.8 g
Total lipid (fat)11.8 g
Carbohydrate, by difference4 g
Fiber, total dietary1.3 g
Total Sugars1.3 g
Calcium, Ca22 mg
Iron, Fe0.66 mg
Potassium, K157 mg
Sodium, Na461 mg
Vitamin D (D2 + D3), International Units21 iu
Fatty acids, total saturated6.6 g
Fatty acids, total trans0 g
Cholesterol118 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2477627, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.