Michelina's spaghetti & meatballs in tomato sauce

USDA name: Spaghetti & meatballs in tomato sauce

Brandedby Bellisio Foods Inc

280 calories in 1 package (241 g). Per 100 g, protein: 5 g, carbohydrates: 16.2 g, fat: 3.7 g.

Among the other records in Frozen Dinners & Entrees, per 100 g: less protein than 76%, and more iron than 71%.

Compare with another food →

Serving
1
= 241 g
280KCAL
Where the calories come from

Michelina's spaghetti & meatballs in tomato sauce, 1 package (241 g)

280 calories

  • Protein12 g17% of calories
  • Carbs39 g55% of calories

    incl. 4.1 g fiber · 6 g sugars

  • Fat9 g28% of calories

Nutrition Facts

Serving size1 package (241 g)
Amount per serving
Calories280
% Daily Value*
Total Fat 9 g12%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 19.3 mg6%
Sodium 759 mg33%
Total Carbohydrate 39 g14%
Dietary Fiber 4.1 g15%
Total Sugars 6 g
Protein 12 g
Calcium 79.5 mg6%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 717854105149 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C10% 8.9 mg

minerals

% of the Daily Value in this serving

  • Sodium33% 759 mg
  • Iron15% 2.7 mg
  • Calcium6% 79.5 mg

Ingredients

Cooked enriched macaroni product (water, Durum semolina [enriched with niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid]), Water, Diced tomatoes (tomatoes, Tomato juice, Salt, Calcium chloride, Citric acid), Cooked meatballs (beef, Pork, Water, Textured vegetable protein [soy flour, Caramel color], Soy protein concentrate, Salt, Onion, Nonfat milk, Rosemary extract, Eggs, Black pepper, Nutmeg, Parsley, Wheat flour, Sage), Tomato paste, Less than 2% of onions, Garlic (with water and citric acid), Sugar, Salt, Parmesan cheese (pasteurized part skim milk, Cultures, Salt, Enzymes), Celery, Olive oil, Canola oil, Spices, Modified food starch, Burgundy wine (wine, Salt), Xanthan gum.

Brand
Michelina's
Made by
Bellisio Foods Inc
Label serving
1 package
Barcode (GTIN/UPC)
717854105149
Category
Frozen Dinners & Entrees
Label updated
2017-08-22

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 76%

    Same value as 7 of 4,992 other records.

    leastmost

  • Iron

    Higher than 71%

    Same value as 25 of 4,971 other records.

    leastmost

  • Fiber

    Higher than 68%

    Same value as 74 of 4,992 other records.

    leastmost

  • Calories

    Lower than 68%

    Same value as 33 of 5,003 other records.

    leastmost

  • Sugars

    Higher than 66%

    Same value as 12 of 4,997 other records.

    leastmost

  • Total fat

    Lower than 61%

    Same value as 6 of 5,002 other records.

    leastmost

Questions

How many calories are in michelina's spaghetti & meatballs in tomato sauce?
1 package (241 g): 280 calories; protein: 12 g, carbohydrates: 39 g, fat: 9 g.
How much protein is in michelina's spaghetti & meatballs in tomato sauce?
5 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in michelina's spaghetti & meatballs in tomato sauce?
14.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy116 kcal
Protein5 g
Total lipid (fat)3.7 g
Carbohydrate, by difference16.2 g
Fiber, total dietary1.7 g
Total Sugars2.5 g
Calcium, Ca33 mg
Iron, Fe1.1 mg
Sodium, Na315 mg
Vitamin C, total ascorbic acid3.7 mg
Vitamin A, IU207 iu
Fatty acids, total saturated1.2 g
Fatty acids, total trans0 g
Cholesterol8 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2287151, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.