Meijer potato hamburger buns, Potato

USDA name: Potato hamburger buns, Potato

Brandedby Meijer, Inc.

150 calories in 1 bun (57 g). Per 100 g, protein: 7 g, carbohydrates: 50.9 g, fat: 2.6 g.

Serving
1
= 57 g
150KCAL

Meijer potato hamburger buns, Potato, 1 bun (57 g)

150 calories

Protein
4 g
Carbs
29 g
Fat
1.5 g
Fiber
1 g
Sugars
5 g

Nutrition Facts

Serving size1 bun (57 g)
Amount per serving
Calories150
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 270 mg12%
Total Carbohydrate 29 g11%
Dietary Fiber 1 g4%
Total Sugars 5 g
Includes Added Sugars 4 g8%
Protein 4 g
Vitamin D 0 mcg0%
Calcium 70.1 mg5%
Iron 2 mg11%
Potassium 65 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Folate14% 54.7 µg
  • Niacin (B3)13% 2 mg
  • Riboflavin (B2)8% 0.1 mg

Little or none: Thiamin (B1), Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium12% 270 mg
  • Iron11% 2 mg
  • Calcium5% 70.1 mg
  • Potassium1% 65 mg

Ingredients

Enriched flour [unbleached wheat flour, Malted barley flour, Reduced iron, Thiamine mononitrate (vitamin b1), Riboflavin (vitamin b2), Niacin (vitamin b3), Folic acid], Water, Sugar, Yeast, Dehydrated potato flakes, Wheat gluten, Wheat starch, Wheat protein isolate, Oil blend (soybean, Palm fruit and canola oils), Salt, Mono & diglycerides, Natural and artificial flavors, Lactic acid, Yellow corn flour, Spice oils (turmeric and annatto), Calcium propionate (a preservative), Sodium stearoyl lactylate, Calcium sulfate, Vinegar, Dextrose, Citric acid, Ascorbic acid, Vitamin a palmitate and beta carotene (for coloring), Modified corn starch, Sodium alginate, Polysorbate 60; topped with wheat flour.

Brand
Meijer
Made by
Meijer, Inc.
Label serving
1 bun
Barcode (GTIN/UPC)
708820377448
Category
Breads & Buns
Label updated
2023-07-25

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 85%

    Same value as 167 of 9,910 other records.

    leastmost

  • Protein

    Lower than 84%

    Same value as 286 of 10,028 other records.

    leastmost

  • Sugars

    Higher than 83%

    Same value as 49 of 10,016 other records.

    leastmost

  • Calcium

    Higher than 78%

    Same value as 49 of 9,892 other records.

    leastmost

  • Fiber

    Lower than 73%

    Same value as 986 of 10,001 other records.

    leastmost

  • Total fat

    Lower than 66%

    Same value as 245 of 10,035 other records.

    leastmost

Questions

How many calories are in meijer potato hamburger buns, potato?
1 bun (57 g): 150 calories; protein: 4 g, carbohydrates: 29 g, fat: 1.5 g.
How much protein is in meijer potato hamburger buns, potato?
7 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in meijer potato hamburger buns, potato?
49.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 24 reported nutrients, per 100 g+
Energy263 kcal
Protein7 g
Total lipid (fat)2.6 g
Carbohydrate, by difference50.9 g
Fiber, total dietary1.8 g
Fiber, soluble0 g
Fiber, insoluble2 g
Total Sugars8.8 g
Sugars, added7 g
Calcium, Ca123 mg
Iron, Fe3.5 mg
Potassium, K114 mg
Sodium, Na474 mg
Thiamin0 mg
Riboflavin0.17 mg
Niacin3.5 mg
Folate, total96 µg
Folic acid81 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.88 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2637302, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.