Meijer amish potato salad with egg, Celery, Carrots, Onion and mustard, Amish potato

USDA name: Amish potato salad with egg, Celery, Carrots, Onion and mustard, Amish potato

Brandedby Meijer, Inc.

220 calories in 1/2 cup (130 g). Per 100 g, protein: 2.3 g, carbohydrates: 15.4 g, fat: 10.8 g.

Serving
1
= 130 g
220KCAL

Meijer amish potato salad with egg, Celery, Carrots, Onion and mustard, Amish potato, 1/2 cup (130 g)

220 calories

Protein
3 g
Carbs
20 g
Fat
14 g
Fiber
1.9 g
Sugars
5 g

Nutrition Facts

Serving size1/2 cup (130 g)
Amount per serving
Calories220
% Daily Value*
Total Fat 14 g18%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 40.3 mg13%
Sodium 390 mg17%
Total Carbohydrate 20 g7%
Dietary Fiber 1.9 g7%
Total Sugars 5 g
Includes Added Sugars 4 g8%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 19.5 mg2%
Iron 1.1 mg6%
Potassium 280 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium17% 390 mg
    • Iron6% 1.1 mg
    • Potassium6% 280 mg
    • Calcium2% 19.5 mg

    Ingredients

    Potatoes, Mayonnaise (soybean oil, Water, Corn syrup, Egg yolk, Contains less than 2% distilled vinegar, Salt, Mustard flour, Calcium disodium edta [to protect quality]), Eggs, Celery, Sugar, Carrots, Onion, Apple cider vinegar (pure apple cider vinegar and filtered water), Mustard (vinegar, Water, Mustard seed, Salt, Turmeric, Paprika), Salt, Beta carotene (color), Potassium sorbate (to preserve freshness).

    Brand
    Meijer
    Made by
    Meijer, Inc.
    Label serving
    1/2 cup
    Barcode (GTIN/UPC)
    041250160748
    Category
    Pickles, Olives, Peppers & Relishes
    Label updated
    2023-07-22

    How it compares

    Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Lower than 83%

      Same value as 54 of 10,009 other records.

      leastmost

    • Calories

      Higher than 79%

      Same value as 11 of 10,068 other records.

      leastmost

    • Potassium

      Higher than 79%

      Same value as 3 of 2,982 other records.

      leastmost

    • Protein

      Higher than 77%

      Same value as 1 of 10,002 other records.

      leastmost

    • Carbohydrates

      Higher than 77%

      Same value as 10 of 9,992 other records.

      leastmost

    • Total fat

      Higher than 70%

      Same value as 1 of 10,009 other records.

      leastmost

    Questions

    How many calories are in meijer amish potato salad with egg, celery, carrots, onion and mustard, amish potato?
    1/2 cup (130 g): 220 calories; protein: 3 g, carbohydrates: 20 g, fat: 14 g.
    How much protein is in meijer amish potato salad with egg, celery, carrots, onion and mustard, amish potato?
    2.3 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
    How many net carbs are in meijer amish potato salad with egg, celery, carrots, onion and mustard, amish potato?
    13.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy169 kcal
    Protein2.3 g
    Total lipid (fat)10.8 g
    Carbohydrate, by difference15.4 g
    Fiber, total dietary1.5 g
    Total Sugars3.9 g
    Sugars, added3.1 g
    Calcium, Ca15 mg
    Iron, Fe0.83 mg
    Potassium, K215 mg
    Sodium, Na300 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated1.9 g
    Fatty acids, total trans0 g
    Cholesterol31 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2621467, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.