Mayfield dairy farms fat free cultured buttermilk

USDA name: Fat free cultured buttermilk

Brandedby Mayfield Dairy Farms, Inc.

estimated 91 calories in 1 cup (240 ml). Per 100 g, protein: estimated 3.3 g, carbohydrates: estimated 5.4 g, fat: estimated 0 g.

Serving
1
≈ 240 g (estimated)
91EST. KCAL

Mayfield dairy farms fat free cultured buttermilk, 1 cup (240 ml)

91 calories

Estimated calories

Protein
8 gEstimated
Carbs
13 gEstimated
Fat
0 gEstimated
Fiber
—
Sugars
12 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 cup (240 ml)
Amount per serving
Calories91
Estimated
% Daily Value*
Total Fat 0 gEstimated0%
Saturated Fat 0 gEstimated0%
Cholesterol 4.8 mgEstimated2%
Sodium 125 mgEstimated5%
Total Carbohydrate 13 gEstimated5%
Total Sugars 12 gEstimated
Protein 8 gEstimated
Calcium 305 mgEstimated23%
Potassium 410 mgEstimated9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Calcium23% 305 mgEstimated
  • Potassium9% 410 mgEstimated
  • Sodium5% 125 mgEstimated

Ingredients

Cultured nonfat milk, Cream*, Enriched flour (bleached wheat flour, Monocalcium phosphate, Niacin, Iron [reduced], Thiamin mononitrate, Riboflavin, Folic acid), Vitamin a palmitate, Vitamin d3. *adds a trivial amount of fat

Brand
Mayfield dairy farms
Made by
Mayfield Dairy Farms, Inc.
Label serving
1 cup
Barcode (GTIN/UPC)
075243103856
Category
Milk
Label updated
2022-03-21

How it compares

Against other records in Milk, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories (estimated)

    Lower than 86%

    Same value as 373 of 4,317 other records.

    leastmost

  • Total fat (estimated)

    Lower than 85%

    Same value as 663 of 4,299 other records.

    leastmost

  • Calcium (estimated)

    Higher than 66%

    Same value as 297 of 4,265 other records.

    leastmost

  • Potassium (estimated)

    Higher than 61%

    Same value as 220 of 2,964 other records.

    leastmost

  • Sodium (estimated)

    Lower than 60%

    Same value as 457 of 4,311 other records.

    leastmost

  • Sugars (estimated)

    Lower than 46%

    Same value as 1,532 of 4,303 other records.

    leastmost

Questions

How many calories are in mayfield dairy farms fat free cultured buttermilk?
1 cup (240 ml): estimated 91 calories; protein: estimated 8 g, carbohydrates: estimated 13 g, fat: estimated 0 g.
How much protein is in mayfield dairy farms fat free cultured buttermilk?
estimated 3.3 g per 100 g. Its estimated share of calories is 35%, using 4 kcal per gram of protein.
How many net carbs are in mayfield dairy farms fat free cultured buttermilk?
estimated 5.4 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 12 reported nutrients, per 100 ml+
Energy38 kcal
Protein3.3 g
Total lipid (fat)0 g
Carbohydrate, by difference5.4 g
Total Sugars5 g
Calcium, Ca127 mg
Potassium, K171 mg
Sodium, Na52 mg
Vitamin A, IU2,500 iu
Vitamin D (D2 + D3), International Units42 iu
Fatty acids, total saturated0 g
Cholesterol2 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2483203, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.