Matt & dana pickled pork hocks

USDA name: Pickled pork hocks

Brandedby Farm Fresh Food Supplier

110 calories in 2 oz (56 g). Per 100 g, protein: 16.1 g, carbohydrates: 0 g, fat: 14.3 g.

Serving
1
= 56 g
110KCAL

Matt & dana pickled pork hocks, 2 oz (56 g)

110 calories

Protein
9 g
Carbs
0 g
Fat
8 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size2 oz (56 g)
Amount per serving
Calories110
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3 g15%
Cholesterol 39.8 mg13%
Sodium 970 mg42%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 9 g
Calcium 20.2 mg2%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin A, Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium42% 970 mg
    • Iron6% 1.1 mg
    • Calcium2% 20.2 mg

    Ingredients

    Pickled in water, Vinegar, Salt, Liquid hot sauce (selected louisiana peppers, Distilled vinegar, Salt, Guar, Sodium alginate & xanthan gums, Yellow #6 & red #40), And artificial food coloring (fd&c red #40, Fd&c blue #1, Sodium benzoate and phosphoric acid). Cured with water, Salt, Sodium erythorbate and sodium nitrite.

    Brand
    Matt & dana
    Made by
    Farm Fresh Food Supplier
    Label serving
    2 oz
    Barcode (GTIN/UPC)
    076009004448
    Category
    Canned Meat
    Label updated
    2020-03-16

    How it compares

    Against other records in Canned Meat, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Higher than 99%

      Same value as 0 of 703 other records.

      leastmost

    • Iron

      Higher than 82%

      Same value as 20 of 670 other records.

      leastmost

    • Calcium

      Higher than 76%

      Same value as 57 of 649 other records.

      leastmost

    • Total fat

      Higher than 62%

      Same value as 38 of 701 other records.

      leastmost

    • Calories

      Higher than 61%

      Same value as 14 of 704 other records.

      leastmost

    • Carbohydrates

      Lower than 59%

      Same value as 287 of 700 other records.

      leastmost

    Questions

    How many calories are in matt & dana pickled pork hocks?
    2 oz (56 g): 110 calories; protein: 9 g, carbohydrates: 0 g, fat: 8 g.
    How much protein is in matt & dana pickled pork hocks?
    16.1 g per 100 g. Its estimated share of calories is 33%, using 4 kcal per gram of protein.
    How many net carbs are in matt & dana pickled pork hocks?
    0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 13 reported nutrients, per 100 g+
    Energy196 kcal
    Protein16.1 g
    Total lipid (fat)14.3 g
    Carbohydrate, by difference0 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Calcium, Ca36 mg
    Iron, Fe1.9 mg
    Sodium, Na1,732 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, RAE0 µg
    Fatty acids, total saturated5.4 g
    Cholesterol71 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2677017, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.