Maruchan beef flavor ramen noodle soup, Beef

USDA name: Beef flavor ramen noodle soup, Beef

Brandedby Maruchan, Inc.

190 calories in 0.5 block of noodles with seasoning (43 g). Per 100 g, protein: 11.6 g, carbohydrates: 62.8 g, fat: 16.3 g.

Serving
1
= 43 g
190KCAL

Maruchan beef flavor ramen noodle soup, Beef, 0.5 block of noodles with seasoning (43 g)

190 calories

Protein
5 g
Carbs
27 g
Fat
7 g
Fiber
0.99 g
Sugars
1 g

Nutrition Facts

Serving size0.5 block of noodles with seasoning (43 g)
Amount per serving
Calories
190
% Daily Value*
Total Fat 7 g9%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 480 mg21%
Total Carbohydrate 27 g10%
Dietary Fiber 0.99 g4%
Total Sugars 1 g
Protein 5 g
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium21% 480 mg
    • Iron10% 1.8 mg

    Ingredients

    Ramen noodle ingredients: enriched wheat flour wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Vegetable oil contains one or more of the following: canola, Cottonseed, Palm) preserved by tbhq, Contains less than 1% of: salt, Soy sauce (water, Wheat, Soybeans, Salt), Potassium carbonate, Sodium (mono, Hexameta, And/or tripoly) phosphate, Sodium carbonate, Turmeric. Soup base ingredients: maltodextrin, Sugar, Monosodium glutamate, Salt, Contains less than 1% of: hydrolyzed corn, Wheat and soy protein, Potassium chloride, Caramel color, Dehydrated soy sauce (wheat, Soybeans, Salt), Yeast extract, Spices, Beef fat, Dehydrated vegetables (garlic, Onion, Chile), Natural flavor, Disodium inosinate, Disodium guanylate, Lactose.

    Brand
    Maruchan
    Made by
    Maruchan, Inc.
    Label serving
    0.5 block of noodles with seasoning
    Barcode (GTIN/UPC)
    00041789904127
    Category
    Other Soups
    Label updated
    2022-01-28

    How it compares

    Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Higher than 93%

      Same value as 45 of 2,919 other records.

      leastmost
    • Total fat

      Higher than 91%

      Same value as 41 of 2,912 other records.

      leastmost
    • Iron

      Higher than 89%

      Same value as 17 of 2,776 other records.

      leastmost
    • Protein

      Higher than 83%

      Same value as 20 of 2,911 other records.

      leastmost
    • Carbohydrates

      Higher than 82%

      Same value as 4 of 2,903 other records.

      leastmost
    • Fiber

      Higher than 68%

      Same value as 51 of 2,844 other records.

      leastmost

    Questions

    How many calories are in maruchan beef flavor ramen noodle soup, beef?
    0.5 block of noodles with seasoning (43 g): 190 calories; protein: 5 g, carbohydrates: 27 g, fat: 7 g.
    How much protein is in maruchan beef flavor ramen noodle soup, beef?
    11.6 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
    How many net carbs are in maruchan beef flavor ramen noodle soup, beef?
    60.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 13 reported nutrients, per 100 g+
    Energy442 kcal
    Protein11.6 g
    Total lipid (fat)16.3 g
    Carbohydrate, by difference62.8 g
    Fiber, total dietary2.3 g
    Total Sugars2.3 g
    Iron, Fe4.2 mg
    Sodium, Na1,116 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated8.1 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2421090, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.