Albany farms beef flavor ramen soup twisted noodles, Beef

USDA name: Beef flavor ramen soup twisted noodles, Beef

Brandedby Albany Farms, Llc

290 calories in 1 cup (64 g). Per 100 g, protein: 9.4 g, carbohydrates: 59.4 g, fat: 18.8 g.

Serving
1
= 64 g
290KCAL

Albany farms beef flavor ramen soup twisted noodles, Beef, 1 cup (64 g)

290 calories

Protein
6 g
Carbs
38 g
Fat
12 g
Fiber
3 g
Sugars
2 g

Nutrition Facts

Serving size1 cup (64 g)
Amount per serving
Calories290
% Daily Value*
Total Fat 12 g15%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 5.1 mg2%
Sodium 1.3 mg0%
Total Carbohydrate 38 g14%
Dietary Fiber 3 g11%
Total Sugars 2 g
Includes Added Sugars 1 g2%
Protein 6 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 2.8 mg16%
Potassium 180 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Iron16% 2.8 mg
    • Potassium4% 180 mg

    Little or none: Sodium, Calcium.

    Ingredients

    ,Ramen noodle ingredients: enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate riboflavin, Folic acid), Vegetable oil (contains one or more of the following: canola, Cottonseed palm). Modified starch (potato), Salt, Wheat gluten, Potassium carbonate, Sodium tripoly phosphate preserved by tbhq (tertiary butylhydroquinone). Soup base ingredients: salt, Monosodium glutamate, Sugar, Spices, Dehydrated vegetables [dried carrots, Dried peas, Parsley, Dried corn caramel color, Yeast extract, Soy sauce [wheat, Soybean, Salt], Maltodextrin, Hydrolyzed soy protein, Natural & artificial flavors, Disodium inosinate, Disodium guanylate, Potassium carbonate, Guar gum, Sodium tripolyphosphate.

    Brand
    Albany farms
    Made by
    Albany Farms, Llc
    Label serving
    1 cup
    Barcode (GTIN/UPC)
    850027378107
    Category
    Other Soups
    Label updated
    2023-03-30

    How it compares

    Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Lower than 99%

      Same value as 5 of 2,917 other records.

      leastmost

    • Calories

      Higher than 96%

      Same value as 43 of 2,919 other records.

      leastmost

    • Total fat

      Higher than 96%

      Same value as 29 of 2,912 other records.

      leastmost

    • Iron

      Higher than 92%

      Same value as 2 of 2,776 other records.

      leastmost

    • Calcium

      Lower than 87%

      Same value as 348 of 2,755 other records.

      leastmost

    • Fiber

      Higher than 85%

      Same value as 21 of 2,844 other records.

      leastmost

    Questions

    How many calories are in albany farms beef flavor ramen soup twisted noodles, beef?
    1 cup (64 g): 290 calories; protein: 6 g, carbohydrates: 38 g, fat: 12 g.
    How much protein is in albany farms beef flavor ramen soup twisted noodles, beef?
    9.4 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
    How many net carbs are in albany farms beef flavor ramen soup twisted noodles, beef?
    54.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy453 kcal
    Protein9.4 g
    Total lipid (fat)18.8 g
    Carbohydrate, by difference59.4 g
    Fiber, total dietary4.7 g
    Total Sugars3.1 g
    Sugars, added1.6 g
    Calcium, Ca0 mg
    Iron, Fe4.4 mg
    Potassium, K281 mg
    Sodium, Na2 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated9.4 g
    Fatty acids, total trans0 g
    Cholesterol8 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2664999, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.