Market pantry honey wheat sandwich bread, Honey wheat

USDA name: Honey wheat sandwich bread, Honey wheat

Brandedby Target Stores

70 calories in 1 slice (26 g). Per 100 g, protein: 11.5 g, carbohydrates: 50 g, fat: 1.9 g.

Compare with another food →

Serving
1
= 26 g
70KCAL
Where the calories come from

Market pantry honey wheat sandwich bread, Honey wheat, 1 slice (26 g)

70 calories

  • Protein3 g18% of calories
  • Carbs13 g76% of calories

    incl. 0.99 g fiber · 2 g sugars

  • Fat0.5 g7% of calories

Nutrition Facts

Serving size1 slice (26 g)
Amount per serving
Calories70
% Daily Value*
Total Fat 0.5 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 110 mg5%
Total Carbohydrate 13 g5%
Dietary Fiber 0.99 g4%
Total Sugars 2 g
Includes Added Sugars 2 g4%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 49.9 mg4%
Iron 1 mg6%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Iron6% 1 mg
  • Sodium5% 110 mg
  • Calcium4% 49.9 mg

Little or none: Potassium.

Ingredients

Unbleached enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Whole wheat flour, Honey, High fructose corn syrup, Wheat gluten, Wheat bran, Contains 2% or less of each of the following: yeast, Soy flour, Salt, Cultured wheat flour, Soybean oil, Dough conditioners (contains one or more of the following: sodium stearoyl lactylate, Calcium stearoyl lactylate, Monoglycerides, Mono- and diglycerides, Distilled monoglycerides, Calcium peroxide, Calcium iodate, Datem, Ethoxylated mono- and diglycerides, Enzymes, Ascorbic acid), Calcium sulfate, Monocalcium phosphate, Soy lecithin, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid, Calcium carbonate.

Brand
Market pantry
Made by
Target Stores
Label serving
1 slice
Barcode (GTIN/UPC)
085239031643
Category
Breads & Buns
Label updated
2023-09-08

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 92%

    Same value as 36 of 9,892 other records.

    leastmost

  • Iron

    Higher than 92%

    Same value as 57 of 9,910 other records.

    leastmost

  • Potassium

    Lower than 91%

    Same value as 506 of 5,640 other records.

    leastmost

  • Protein

    Higher than 86%

    Same value as 78 of 10,028 other records.

    leastmost

  • Total fat

    Lower than 78%

    Same value as 84 of 10,035 other records.

    leastmost

  • Sugars

    Higher than 77%

    Same value as 181 of 10,016 other records.

    leastmost

Questions

How many calories are in market pantry honey wheat sandwich bread, honey wheat?
1 slice (26 g): 70 calories; protein: 3 g, carbohydrates: 13 g, fat: 0.5 g.
How much protein is in market pantry honey wheat sandwich bread, honey wheat?
11.5 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in market pantry honey wheat sandwich bread, honey wheat?
46.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy269 kcal
Protein11.5 g
Total lipid (fat)1.9 g
Carbohydrate, by difference50 g
Fiber, total dietary3.8 g
Total Sugars7.7 g
Sugars, added7.7 g
Calcium, Ca192 mg
Iron, Fe3.9 mg
Potassium, K0 mg
Sodium, Na423 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2660630, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.