How many calories are in market pantry dill dip, dill?

2 Tbsp (30 g): 50 calories; protein: 1.0 g, carbohydrates: 2 g, fat: 4.5 g.

How much protein is in market pantry dill dip, dill?

3.3 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.

How many net carbs are in market pantry dill dip, dill?

6.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Market pantry dill dip, Dill

USDA name: Dill dip, Dill

Brandedby Target Stores

50 calories in 2 Tbsp (30 g). Per 100 g, protein: 3.3 g, carbohydrates: 6.7 g, fat: 15 g.

Serving

= 30 g

Market pantry dill dip, Dill, 2 Tbsp (30 g)

50 calories

Protein: 1.0 g
Carbs: 2 g
Fat: 4.5 g
Fiber: 0 g
Sugars: 1.0 g

Nutrition Facts

Serving size2 Tbsp (30 g)

Amount per serving
Calories50

% Daily Value*

Total Fat 4.5 g6%

Saturated Fat 3 g15%

Trans Fat 0 g

Cholesterol 15 mg5%

Sodium 130 mg6%

Total Carbohydrate 2 g1%

Dietary Fiber 0 g0%

Total Sugars 1.0 g

Protein 1.0 g

Calcium 39.9 mg3%

Iron 0 mg0%

Potassium 39.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

Vitamin A4% 36 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

Sodium6% 130 mg
Calcium3% 39.9 mg
Potassium1% 39.9 mg

Little or none: Iron.

Ingredients

Cultured pasteurized grade a nonfat milk, Cream, Modified corn starch, Dehydrated onion, Dehydrated garlic, Salt, Dextrose, Monosodium glutamate, Dill weed, Potassium sorbate (for freshness), Autolyzed yeast extract, Xanthan gum, Natural and artificial flavors, Parsley, Spice extractive, Sodium phosphate, Carob bean gum, Carrageenan.

Brand: Market pantry
Made by: Target Stores
Label serving: 2 Tbsp
Barcode (GTIN/UPC): 085239902714
Category: Dips & Salsa
Label updated: 2023-08-30

How it compares

Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Calcium
Higher than 90%
Same value as 188 of 6,335 other records.
leastmost
Total fat
Higher than 74%
Same value as 107 of 6,884 other records.
leastmost
Vitamin C
Lower than 72%
Same value as 968 of 3,463 other records.
leastmost
Potassium
Lower than 64%
Same value as 27 of 3,155 other records.
leastmost
Carbohydrates
Lower than 63%
Same value as 1,171 of 6,851 other records.
leastmost
Calories
Higher than 62%
Same value as 180 of 6,913 other records.
leastmost

Questions

How many calories are in market pantry dill dip, dill?: 2 Tbsp (30 g): 50 calories; protein: 1.0 g, carbohydrates: 2 g, fat: 4.5 g.
How much protein is in market pantry dill dip, dill?: 3.3 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in market pantry dill dip, dill?: 6.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+

Energy	167 kcal
Protein	3.3 g
Total lipid (fat)	15 g
Carbohydrate, by difference	6.7 g
Fiber, total dietary	0 g
Total Sugars	3.3 g
Calcium, Ca	133 mg
Iron, Fe	0 mg
Potassium, K	133 mg
Sodium, Na	433 mg
Vitamin C, total ascorbic acid	0 mg
Vitamin A, RAE	120 µg
Fatty acids, total saturated	10 g
Fatty acids, total trans	0 g
Cholesterol	50 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2636247, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.