How many calories are in market pantry apple baked crisp, apple?

1/8 cobbler (117 g): 230 calories; protein: 2 g, carbohydrates: 43 g, fat: 6 g.

How much protein is in market pantry apple baked crisp, apple?

1.7 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.

How many net carbs are in market pantry apple baked crisp, apple?

35 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Market pantry apple baked crisp, Apple

USDA name: Apple baked crisp, Apple

Brandedby American Blue Ribbon Holdings, Llc

230 calories in 1/8 cobbler (117 g). Per 100 g, protein: 1.7 g, carbohydrates: 36.8 g, fat: 5.1 g.

Compare with another food →

Serving

= 117 g

Where the calories come from

Market pantry apple baked crisp, Apple, 1/8 cobbler (117 g)

230 calories

Protein2 g3% of calories
Carbs43 g73% of calories
incl. 2 g fiber · 32 g sugars
Fat6 g23% of calories

Nutrition Facts

Serving size1/8 cobbler (117 g)

Amount per serving
Calories230

% Daily Value*

Total Fat 6 g8%

Saturated Fat 3.5 g17%

Trans Fat 0 g

Cholesterol 15.2 mg5%

Sodium 140 mg6%

Total Carbohydrate 43 g16%

Dietary Fiber 2 g7%

Total Sugars 32 g

Protein 2 g

Calcium 19.9 mg2%

Iron 0.73 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

Vitamin C13% 12.1 mg
Vitamin A2% 17.6 µg

minerals

% of the Daily Value in this serving

Sodium6% 140 mg
Iron4% 0.73 mg
Calcium2% 19.9 mg

Ingredients

Apples (apples, Ascorbic acid, Salt, Citric acid), Sugar, Water, Yellow cake mix (enriched bleached flour [wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid], Sugar, Palm oil, Corn syrup solids, Egg white, Nonfat milk, Leavening [baking soda, Sodium aluminum phosphate, Monocalcium phosphate], Egg yolk with sodium silicoaluminate, Dextrose, Modified tapioca starch, Salt, Propylene glycol mono-and diesters of fatty acids, Sorbitan monostearate, Corn starch, Maltodextrin, Tetrasodium pyrophosphate, Xanthan gum, Mono-and diglycerides, Sodium stearoyl lactylate, Polysorbate 60, Calcium acetate, Cellulose gum, Guar gum, Artificial flavor, Yellow 5, Red 40, Soy flour), Rolled oats, Butter (cream, Salt), Brown sugar, Modified food starch, Stabilizer (corn starch, Dextrose, Sugar, Guar and cellulose gums, Agar), Natural and artificial flavor, Cinnamon with artificial flavor, Xanthan gum, Sodium benzoate preservative, Annatto extract and turmeric (colors), Nutmeg, Citric acid.

Brand: Market pantry
Made by: American Blue Ribbon Holdings, Llc
Label serving: 1/8 cobbler
Barcode (GTIN/UPC): 796220077075
Category: Cakes, Cupcakes, Snack Cakes
Label updated: 2023-08-25

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Calories
Lower than 99%
Same value as 2 of 9,162 other records.
leastmost
Vitamin C
Higher than 98%
Same value as 1 of 4,491 other records.
leastmost
Total fat
Lower than 98%
Same value as 2 of 9,155 other records.
leastmost
Protein
Lower than 96%
Same value as 3 of 9,133 other records.
leastmost
Sodium
Lower than 95%
Same value as 15 of 9,138 other records.
leastmost
Carbohydrates
Lower than 89%
Same value as 0 of 9,105 other records.
leastmost

Questions

How many calories are in market pantry apple baked crisp, apple?: 1/8 cobbler (117 g): 230 calories; protein: 2 g, carbohydrates: 43 g, fat: 6 g.
How much protein is in market pantry apple baked crisp, apple?: 1.7 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in market pantry apple baked crisp, apple?: 35 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+

Energy	197 kcal
Protein	1.7 g
Total lipid (fat)	5.1 g
Carbohydrate, by difference	36.8 g
Fiber, total dietary	1.7 g
Total Sugars	27.4 g
Calcium, Ca	17 mg
Iron, Fe	0.62 mg
Sodium, Na	120 mg
Vitamin C, total ascorbic acid	10.3 mg
Vitamin A, RAE	15 µg
Fatty acids, total saturated	3 g
Fatty acids, total trans	0 g
Cholesterol	13 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2640057, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.