Market pantry caramel apple baked crisp, Caramel apple

USDA name: Caramel apple baked crisp, Caramel apple

Brandedby American Blue Ribbon Holdings, Llc

240 calories in 1/8 tray (117 g). Per 100 g, protein: 1.7 g, carbohydrates: 36.8 g, fat: 5.1 g.

Among the other records in Wholesome Snacks, per 100 g: more total fat than 87%, and more sodium than 86%.

Compare with another food →

Serving
1
= 117 g
240KCAL
Where the calories come from

Market pantry caramel apple baked crisp, Caramel apple, 1/8 tray (117 g)

240 calories

  • Protein2 g3% of calories
  • Carbs43 g73% of calories

    incl. 2 g fiber · 31 g sugars

  • Fat6 g23% of calories

Nutrition Facts

Serving size1/8 tray (117 g)
Amount per serving
Calories240
% Daily Value*
Total Fat 6 g8%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 15.2 mg5%
Sodium 140 mg6%
Total Carbohydrate 43 g16%
Dietary Fiber 2 g7%
Total Sugars 31 g
Protein 2 g
Calcium 19.9 mg2%
Iron 0.73 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C13% 12.1 mg
  • Vitamin A2% 17.6 µg

minerals

% of the Daily Value in this serving

  • Sodium6% 140 mg
  • Iron4% 0.73 mg
  • Calcium2% 19.9 mg

Ingredients

Apples (apples, Ascorbic acid, Salt, Citric acid), Sugar, Water, Yellow cake mix (enriched bleached flour [wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid], Sugar, Palm oil, Corn syrup solids, Egg white, Nonfat milk, Leavening [baking soda, Sodium aluminum phosphate, Monocalcium phosphate], Egg yolk with sodium silicoaluminate, Dextrose, Modified tapioca starch, Salt, Propylene glycol mono- and diesters of fatty acids, Sorbitan monostearate, Corn starch, Maltodextrin, Tetrasodium pyrophosphate, Xanthan gum, Mono- and diglycerides, Sodium stearoyl lactylate, Polysorbate 60, Calcium acetate, Cellulose gum, Guar gum, Artificial flavor, Yellow 5, Red 40, Soy flour), Rolled oats, Butter (cream, Salt), Brown sugar, Modified food starch, Stabilizer (corn starch, Dextrose, Sugar, Guar and cellulose gums, Agar), Natural and artificial flavor, Cinnamon with artificial flavor, Xanthan gum, Nutmeg, Citric acid, Annatto extract and turmeric (colors), Calcium propionate and sodium benzoate (preservatives).

Brand
Market pantry
Made by
American Blue Ribbon Holdings, Llc
Label serving
1/8 tray
Barcode (GTIN/UPC)
796220077020
Category
Wholesome Snacks
Label updated
2023-08-26

How it compares

Against other records in Wholesome Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 87%

    Same value as 1 of 5,977 other records.

    leastmost

  • Sodium

    Higher than 86%

    Same value as 3 of 5,971 other records.

    leastmost

  • Fiber

    Lower than 77%

    Same value as 18 of 5,931 other records.

    leastmost

  • Calories

    Lower than 68%

    Same value as 1 of 6,000 other records.

    leastmost

  • Carbohydrates

    Lower than 67%

    Same value as 0 of 5,967 other records.

    leastmost

  • Vitamin C

    Higher than 66%

    Same value as 1 of 3,362 other records.

    leastmost

Questions

How many calories are in market pantry caramel apple baked crisp, caramel apple?
1/8 tray (117 g): 240 calories; protein: 2 g, carbohydrates: 43 g, fat: 6 g.
How much protein is in market pantry caramel apple baked crisp, caramel apple?
1.7 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in market pantry caramel apple baked crisp, caramel apple?
35 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy205 kcal
Protein1.7 g
Total lipid (fat)5.1 g
Carbohydrate, by difference36.8 g
Fiber, total dietary1.7 g
Total Sugars26.5 g
Calcium, Ca17 mg
Iron, Fe0.62 mg
Sodium, Na120 mg
Vitamin C, total ascorbic acid10.3 mg
Vitamin A, RAE15 µg
Fatty acids, total saturated3 g
Fatty acids, total trans0 g
Cholesterol13 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2640055, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.