Market district creamy spanakopita, Feta & spinach

USDA name: Creamy spanakopita, Feta & spinach

Brandedby Giant Eagle, Inc.

140 calories in 2 pieces (57 g). Per 100 g, protein: 7 g, carbohydrates: 28.1 g, fat: 14 g.

Serving
1
= 57 g
140KCAL

Market district creamy spanakopita, Feta & spinach, 2 pieces (57 g)

140 calories

Protein
4 g
Carbs
16 g
Fat
8 g
Fiber
1 g
Sugars
2 g

Nutrition Facts

Serving size2 pieces (57 g)
Amount per serving
Calories
140
% Daily Value*
Total Fat 8 g10%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 19.9 mg7%
Sodium 250 mg11%
Total Carbohydrate 16 g6%
Dietary Fiber 1 g4%
Total Sugars 2 g
Protein 4 g
Calcium 79.8 mg6%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium11% 250 mg
    • Calcium6% 79.8 mg
    • Iron6% 1.1 mg

    Ingredients

    Phyllo dough (enriched unbleached unbromated wheat flour [wheat flour enriched {niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid}, Malted barley flour]), Filtered water, Cornstarch with tricalcium phosphate, Malted barley flour, Natural flavor, Soybean oil, Salt, Soy lecithin. Filling: spinach, Feta cheese (pasteurized milk, Cultures, Salt, Less than 1% enzymes, Vegetable coagulant), Cream cheese (pasteurized cultured cream and milk, Salt, Xanthan, Carob bean and/or guar gums), Onions, Clarified sweet butter (pasteurized cream), Soybean oil, Panko (unbleached unbromated wheat flour, Sugar, Salt, Yeast, Ascorbic acid [dough conditioner]), Cornstarch, Garlic, Dill weed, Parsley, Lemon juice, Sea salt, Black pepper.

    Brand
    Market district
    Made by
    Giant Eagle, Inc.
    Label serving
    2 pieces
    Barcode (GTIN/UPC)
    03003410448
    Category
    Frozen Appetizers & Hors D'oeuvres
    Label updated
    2019-05-06

    How it compares

    Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calcium

      Higher than 87%

      Same value as 8 of 4,528 other records.

      leastmost
    • Protein

      Lower than 79%

      Same value as 19 of 4,561 other records.

      leastmost
    • Iron

      Higher than 77%

      Same value as 57 of 4,537 other records.

      leastmost
    • Sugars

      Higher than 74%

      Same value as 17 of 4,549 other records.

      leastmost
    • Fiber

      Higher than 71%

      Same value as 200 of 4,555 other records.

      leastmost
    • Total fat

      Higher than 70%

      Same value as 7 of 4,562 other records.

      leastmost

    Questions

    How many calories are in market district creamy spanakopita, feta & spinach?
    2 pieces (57 g): 140 calories; protein: 4 g, carbohydrates: 16 g, fat: 8 g.
    How much protein is in market district creamy spanakopita, feta & spinach?
    7 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
    How many net carbs are in market district creamy spanakopita, feta & spinach?
    26.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy246 kcal
    Protein7 g
    Total lipid (fat)14 g
    Carbohydrate, by difference28.1 g
    Fiber, total dietary1.8 g
    Total Sugars3.5 g
    Calcium, Ca140 mg
    Iron, Fe1.9 mg
    Sodium, Na439 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU3,070 iu
    Fatty acids, total saturated7 g
    Fatty acids, total trans0 g
    Cholesterol35 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2080217, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.