Market district cooking sauce
USDA name: Cooking sauce
Brandedby Giant Eagle, Inc.
estimated 110 calories in 1/2 cup (125 ml). Per 100 g, protein: estimated 1.6 g, carbohydrates: estimated 8 g, fat: estimated 5.6 g.
Market district cooking sauce, 1/2 cup (125 ml)
110 calories
Estimated calories
- Protein2 gEstimated7% of calories
- Carbs10 gEstimated36% of calories
incl. 2 g fiber · 4 g sugars
- Fat7 gEstimated57% of calories
How values are estimated
- Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
- Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories110
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
vitamins
% of the Daily Value in this serving
- Vitamin C10% 9 mgEstimated
minerals
% of the Daily Value in this serving
- Sodium22% 500 mgEstimated
- Iron8% 1.4 mgEstimated
- Calcium5% 60 mgEstimated
Ingredients
Water, Tomatoes, Onions, Yogurt (milk, Cream, Whey protein concentrate, Bacterial culture), Canola oil, Spices, Sugar, Ginger, Modified cornstarch, Non fat milk powder, Salt, Garlic, Tomato paste, Citric acid, Lactic acid, Cilantro, Potassium sorbate (preservative), Dried mint, Spice extract.
- Brand
- Market district
- Made by
- Giant Eagle, Inc.
- Label serving
- 1/2 cup
- Barcode (GTIN/UPC)
- 030034093037
- Category
- Other Cooking Sauces
- Label updated
- 2017-07-14
How it compares
Against other records in Other Cooking Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium (estimated)
Higher than 88%
Same value as 7 of 1,112 other records.
leastmostTotal fat (estimated)
Higher than 86%
Same value as 7 of 2,143 other records.
leastmostIron (estimated)
Higher than 83%
Same value as 2 of 1,130 other records.
leastmostProtein (estimated)
Higher than 82%
Same value as 14 of 2,142 other records.
leastmostFiber (estimated)
Higher than 76%
Same value as 69 of 1,151 other records.
leastmostVitamin C (estimated)
Higher than 73%
Same value as 2 of 649 other records.
leastmost
Questions
- How many calories are in market district cooking sauce?
- 1/2 cup (125 ml): estimated 110 calories; protein: estimated 2 g, carbohydrates: estimated 10 g, fat: estimated 7 g.
- How much protein is in market district cooking sauce?
- estimated 1.6 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
- How many net carbs are in market district cooking sauce?
- estimated 6.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 14 reported nutrients, per 100 ml+
| Energy | 88 kcal |
| Protein | 1.6 g |
| Total lipid (fat) | 5.6 g |
| Carbohydrate, by difference | 8 g |
| Fiber, total dietary | 1.6 g |
| Total Sugars | 3.2 g |
| Calcium, Ca | 48 mg |
| Iron, Fe | 1.1 mg |
| Sodium, Na | 400 mg |
| Vitamin C, total ascorbic acid | 7.2 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2064637, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.