Market basket lemon loaf cake

USDA name: Lemon loaf cake

Brandedby Market Basket Inc.

280 calories in 0.167 cake (71 g). Per 100 g, protein: 2.8 g, carbohydrates: 46.5 g, fat: 22.5 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: less iron than 93%, and more total fat than 82%.

Compare with another food →

Serving
1
= 71 g
280KCAL
Where the calories come from

Market basket lemon loaf cake, 0.167 cake (71 g)

280 calories

  • Protein2 g3% of calories
  • Carbs33 g46% of calories

    incl. 0 g fiber · 20 g sugars

  • Fat16 g51% of calories

Nutrition Facts

Serving size0.167 cake (71 g)
Amount per serving
Calories280
% Daily Value*
Total Fat 16 g21%
Saturated Fat 4.5 g23%
Trans Fat 0 g
Cholesterol 34.8 mg12%
Sodium 160 mg7%
Total Carbohydrate 33 g12%
Dietary Fiber 0 g0%
Total Sugars 20 g
Protein 2 g
Calcium 19.9 mg2%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Ingredients

Cake base (sugar, Bleached wheat flour, Modified food starch, Soybean oil, Leavening [baking soda, Sodium aluminum phosphate, Monocalcium phosphate], Natural and artificial flavor, Dairy whey, Soy flour, Salt,Wheat gluten, Emulsifiers [propylene glycol monoesters, Monoglycerides, Sodium stearoyl lactylate]), Soybean oil, Eggs, Confectioners sugar (sucrose, Maltodextrin), Cream cheese (pasteurized cultured milk and cream, Salt, Stabilizers [xanthan, Carob bean and/or guar gums]), Shortening (palm oil, Mono- and diglycerides, Polysorbate 60), Contains 2% or less of the following: soy lecithin, Sodium benzoate [preservative], Vitamin a palmitate added, Citric acid,Bha, Food starch-modified, Artificial color, Sorbitan monostearate, Preservatives [phosphoric acid, Sodium propionate].

Brand
Market basket
Made by
Market Basket Inc.
Label serving
0.167 cake
Barcode (GTIN/UPC)
049705804988
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-11-01

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Lower than 93%

    Same value as 650 of 8,986 other records.

    leastmost

  • Total fat

    Higher than 82%

    Same value as 32 of 9,094 other records.

    leastmost

  • Sodium

    Lower than 74%

    Same value as 29 of 9,078 other records.

    leastmost

  • Protein

    Lower than 72%

    Same value as 305 of 9,073 other records.

    leastmost

  • Carbohydrates

    Lower than 71%

    Same value as 17 of 9,045 other records.

    leastmost

  • Fiber

    Lower than 69%

    Same value as 2,784 of 9,045 other records.

    leastmost

Questions

How many calories are in market basket lemon loaf cake?
0.167 cake (71 g): 280 calories; protein: 2 g, carbohydrates: 33 g, fat: 16 g.
How much protein is in market basket lemon loaf cake?
2.8 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in market basket lemon loaf cake?
46.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy394 kcal
Protein2.8 g
Total lipid (fat)22.5 g
Carbohydrate, by difference46.5 g
Fiber, total dietary0 g
Total Sugars28.2 g
Calcium, Ca28 mg
Iron, Fe0 mg
Sodium, Na225 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU141 iu
Fatty acids, total saturated6.3 g
Fatty acids, total trans0 g
Cholesterol49 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2132548, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.