Marilyn's gluten free gourmet carrot cupcakes

USDA name: Carrot cupcakes

Brandedby Brittany Records

330 calories in 1 cupcake (120 g). Per 100 g, protein: 1.7 g, carbohydrates: 49.2 g, fat: 7.5 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: less protein than 96%, and less total fat than 96%.

Compare with another food →

Serving
1
= 120 g
330KCAL
Where the calories come from

Marilyn's gluten free gourmet carrot cupcakes, 1 cupcake (120 g)

330 calories

  • Protein2 g2% of calories
  • Carbs59 g73% of calories

    incl. 0.96 g fiber · 37 g sugars

  • Fat9 g25% of calories

Nutrition Facts

Serving size1 cupcake (120 g)
Amount per serving
Calories
330
% Daily Value*
Total Fat 9 g12%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 45.6 mg15%
Sodium 530 mg23%
Total Carbohydrate 59 g21%
Dietary Fiber 0.96 g3%
Total Sugars 37 g
Protein 2 g
Calcium 39.6 mg3%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 705105614069 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin A15% 134 µg
  • Vitamin C4% 3.6 mg

minerals

% of the Daily Value in this serving

  • Sodium23% 530 mg
  • Iron4% 0.72 mg
  • Calcium3% 39.6 mg

Ingredients

Cake: gluten free flours (brown rice flour, Potato starch, Tapioca flour), Natural cane sugar, Eggs, Organic carrots, Unsweetened pineapple, Squash, Spinach, Water, Soybean oil, Vinegar, Lemon juice concentrate, Kosher salt, Canola oil, Brown sugar, Vanilla extract, Grainless & aluminum free baking powder, Bicarbonate of soda, Xanthan gum, Salt. Frosting: natural cane sugar, Natural oil blend (soybean, Palm fruit, Canola and olive oils), Filtered water, Pure salt, Natural flavor, Soy protein, Soy lecithin, Lactic acid [non-dairy, Derived from sugar beets], Mono and diglycerides, Water, Vanilla.

Brand
Marilyn's gluten free gourmet
Made by
Brittany Records
Label serving
1 cupcake
Barcode (GTIN/UPC)
705105614069
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2023-10-24

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 96%

    Same value as 8 of 9,073 other records.

    leastmost
  • Total fat

    Lower than 96%

    Same value as 2 of 9,094 other records.

    leastmost
  • Vitamin C

    Higher than 94%

    Same value as 5 of 4,458 other records.

    leastmost
  • Calories

    Lower than 91%

    Same value as 16 of 9,102 other records.

    leastmost
  • Sodium

    Higher than 90%

    Same value as 20 of 9,078 other records.

    leastmost
  • Iron

    Lower than 84%

    Same value as 20 of 8,986 other records.

    leastmost

Questions

How many calories are in marilyn's gluten free gourmet carrot cupcakes?
1 cupcake (120 g): 330 calories; protein: 2 g, carbohydrates: 59 g, fat: 9 g.
How much protein is in marilyn's gluten free gourmet carrot cupcakes?
1.7 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in marilyn's gluten free gourmet carrot cupcakes?
48.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy275 kcal
Protein1.7 g
Total lipid (fat)7.5 g
Carbohydrate, by difference49.2 g
Fiber, total dietary0.8 g
Total Sugars30.8 g
Calcium, Ca33 mg
Iron, Fe0.6 mg
Sodium, Na442 mg
Vitamin C, total ascorbic acid3 mg
Vitamin A, RAE112 µg
Fatty acids, total saturated2.1 g
Fatty acids, total trans0 g
Cholesterol38 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2665697, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.